Very Delicious Air Fryer Greek Chicken Kebabs
An overnight marinade packs in the flavour of these very delicous air fryer Greek chicken kebabs. The yoghurt ensures the meat is ultra-juicy. I have added oregano, paprika, garlic, lemon, mint, onion, and thyme because I love all the flavour they add.
A simple tomato, onion and cucumber salad is all that is required to finish this meal off. Give it a good spritz with lemon and you are in for a treat.
This is a great meal prep dish that is so healthy too. You can build a salad or grain bowl with the chicken as an alternative.
Ingredients:
- 500-600 gms free-range skinless, boneless chicken thighs
- ¾ cup plain low fat or full fat Greek yoghurt
- 1 ½ tsp oregano
- 1 ½ tsp paprika or smoked paprika for a smokey flavour
- ½ tsp salt
- ½ tsp ground black pepper
- 3 – 4 cloves peeled garlic
- 4 pieces of thick lemon peel
- 4 small sprigs of thyme
- 2 sprigs of mint
- ½ small red onion sliced
- 2 Tbsp olive oil
- Juice of half the lemon
Prep Time:
10 minutes
Cook Time:
13 minutes
Total Time:
23 minutes
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