Instant Pot Pork Carnitas Salad
Sep 29, 2024 05:17 AM
Easy, delicious Instant Pot Pork Carnitas Salad, served over lettuce with cauliflower rice, pickled onions, bell peppers, corn salsa, and sliced avocado. All served together, they make an easy and completely drool-worthy Carnitas Salad that’s grain free and dairy free with simple Keto, Low Carb, Whole30 and Paleo adaptations.
Serve this for dinner on a regular weeknight or when entertaining friends – either way, it’ll be a fiesta! I’m sharing some time saving tips for making this recipe with plenty of hands-off time, that way you can focus on actually enjoying dinnertime!
Ingredients:
Pork
- 2 lbs pork butt or shoulder, cut into four pieces
- 1 cup chicken or vegetable stock
Salad Toppings (all optional)
- 8 cups romaine lettuce about 2 small heads
- 4 cups cauliflower rice I use frozen
- 2 bell peppers
- 1 Tablespoon olive oil
- 2 cups Corn Salsa Omit if following Keto, Low Carb, Whole30, or Paleo
- 1/2 cup Pickled Onions
- 1 jalapeno sliced
- 2 avocados
- 1 lime sliced
- 1 Tablespoon cilantro
- salt and pepper to taste
- ranch dressing optional
Prep Time:
20 minutes
Cook Time:
35 minutes
Total Time:
80 minutes
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