Blue Cheese and Pear Pizza

This Blue Cheese and Pear Pizza is cooked on the grill. It’s a simple pizza recipe that is a nice, light dinner or a fun summer appetizer to share.

There is nothing super fancy about this blue cheese and pear pizza recipe. It’s very simple to make (especially if you purchase the pizza dough already made). It’s fun to make pizza on the grill in the summer months. I like to serve this one as an appetizer. It’s the kind of thing that everyone is always surprised about. They’re surprised about having a unique appetizer, and they’re surprised that it’s so good!

• 1 tablespoon all purpose flour
• 2 ounces (or more) blue cheese, crumbled
• 1 ball fresh pizza dough
• 1 large pear, thinly sliced
• olive oil