4 Ingredient Healthy Banana Yogurt Cake

This healthy banana yogurt cake is creamy and easy to make. The cake is just 4 ingredients and doesn’t contain any flour, added sugar, butter or oil. The cake takes less than five minutes to prepare and can be easily customized.

This banana yogurt cake makes a nice snack or dessert. You can easily adjust the sweetness or add mix-ins for more flavor.

• 2 large (210g) overripe bananas 
• 1 cup (243 g) plain Greek yogurt can also use vanilla Greek yogurt
• 2 large eggs
• 3 tbsp (24 g) cornstarch