Ground Beef Alfredo Bake

This cheesy ground beef Alfredo bake recipe is an inexpensive casserole that’s rich, filling, and hearty! It’s kid friendly and easy to make with everyday ingredients.
This ground beef pasta bake is a simple, no-frills recipe that hits the spot when you have comfort food cravings. It has lots of pasta and tender ground beef smothered in Alfredo sauce, then it’s topped with plenty of parmesan and golden, melty mozzarella.
If you’ve got an oven-safe skillet, this Alfredo pasta bake goes seamlessly from stovetop to the oven. Prep time is minimal, so this cheesy, comforting ground beef recipe is on the table fast for those busy weeknights when you don’t feed like putting in a lot of effort.
Ingredients:
- 8 ounces uncooked penne pasta
- 16 ounces lean ground beef
- 2-3 cloves garlic minced
- 1/2 teaspoon Italian seasoning
- 1/4 teaspoon crushed red pepper flakes optional
- Salt & pepper to taste
- 1 (15 oz) jar Alfredo sauce
- 1.5 cups shredded mozzarella cheese divided
- 1/2 cup freshly grated parmesan cheese
Prep Time:
10 minutes
Cook Time:
30 minutes
Total Time:
40 minutes
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