Grape Salad

This delicious Grape Salad Recipe makes an easy and delicious side dish or dessert. Creamy, crunchy, and made with just 5 ingredients, including juicy grapes. It has been a family favorite for years!
Grape salad is one dish I could always guarantee would be served at our family reunions when I was growing up. I’ve made this recipe for my own family and friends for so many years. Creamy and delicious, each bite of this southern salad has a fresh burst of sweet grapes and crunchy nuts combined with a tangy dressing. It’s so easy to make and always a crowd-pleaser!
This grape salad recipe is a nostalgic side dish or dessert featuring fresh, juicy grapes with a sweet and tangy, creamy dressing topped with a bit of brown sugar. It’s just perfect for luncheons, family meals, holidays, picnics and more! You’ll love how simple it is to make and how scrumptious it tastes!
Ingredients:
- 4 cups seedless grapes, washed, dried, with stems removed
- 1 (8-ounce) package cream cheese, softened to room temperature
- 1 cup sour cream
- 1 teaspoon vanilla extract
- 1-2 tablespoons brown sugar, depending on the sweetness of your grapes
- 1/2 cup roasted pecans
Prep Time:
10 minutes
Total Time:
10 minutes
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