Belgian Leek and Goat Cheese Flamiche Blossom Lady Jul 28, 2020 03:33 AM Today I’d like to tell you about Flamiche, a traditional Belgian dish. Well, frankly speaking, the origins of flamiche are disputable. Some say it hails from southern Belgium, while others claim that it is, in fact, a leek pie from northern France. Legend has it that a farmer’s wife from the small Village of Romedenne is responsible. She was walking down the rue Saint Jacques on her way to market when she slipped on an icy patch and broke all the eggs she was carrying. A quick-thinking baker managed to cat... flamiche, belgian cuisine, simple recipe, blossomkitchen Like! Add to bookmarksAssign tags