Green Gazpacho
Aug 24, 2025 09:58 AM
Green Gazpacho is a tasty chilled soup to make with ripe green or yellow tomatoes, and this is perfect when it’s too hot to cook! I love to make this tasty soup with my favorite Green Zebra Tomatoes, green peppers, cucumbers, and avocado!
Green Gazpacho is one of my favorite recipes to make when the summer weather gets hot, and I love this chilled soup that uses the Green Zebra Tomatoes I loved to grow when I had a big garden. One year I even planted TWO Green Zebra tomato plants so I can make plenty of recipes with this favorite tomato!
But you can make this tasty soup with any variety of tomato that stays green or yellow when it’s ripe, and this soup is a perfect way to cool off when the weather is just too HOT!
I loved this Green Gazpacho when I first made it, and I think I’ve made it almost every summer since then! If you have green or yellow tomatoes and the weather is making it hard to want to turn on the stove, I hope you’ll try it this favorite chilled summer soup.
Ingredients:
- 5 large garlic cloves, minced
- 1/4 cup fresh squeezed lemon juice
- 1 green pepper, seeds removed and coarsely chopped
- 1 large cucumber, chopped (plus more for garnish if desired)
- 6 Green Zebra tomatoes
- 2 avocados
- sea salt to taste
- Green Tabasco Sauce to taste
Prep Time:
20 minutes
Total Time:
20 minutes
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