Boiled Shrimp
Jan 17, 2026 03:32 PM
This Boiled Shrimp Recipe makes perfect, juicy shrimp every time! Ready in under 15 minutes, it’s an easy seafood dish great for appetizers, salads, or quick, delicious dinners.
Pair this succulent Boiled Shrimp with garlic butter or cocktail sauce for a special appetizer or serve alongside a steak, atop a fresh green salad, or even alongside a large bowl of Alfredo.
These fresh-boiled shrimp are a versatile seafood classic that’s a favorite year-round, and they’re far better than store-bought. Whether you’re planning a quick family supper, an impressive party appetizer, or an easy meal for summer gatherings, this foolproof method ensures juicy results every time.
Ingredients:
- 2 quarts water
- 2 tablespoons kosher salt
- 2 pounds large shrimp , fresh raw, with shells
- 2-3 large lemons, cut into wedges
For the Garlic Butter Sauce
- 8 tablespoons butter
- 2 cloves garlic
Prep Time:
5 minutes
Cook Time:
8 minutes
Total Time:
13 minutes
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