Slow Cooker Honey Sriracha Chicken

I am obsessed with this honey sriracha chicken recipe. It is one of my oldest recipes and one of the most popular, and for good reason! It has a short ingredient list, and it’s delicious every time. Anytime it’s my turn to bring food to family dinner, this is what people request.
Why you’ll love this recipe
Set it and forget it: This honey sriracha chicken is a set-it-and-forget-it kind of meal. Who doesn’t love to walk into the house after a long day of work and smell the sweet scent of sriracha chicken?
The sauce is spicy and delicious: I want to preface that THIS RECIPE IS SPICY. It’s spicier than midwestern spicy. If you’re looking for something a bit milder, I suggest adding less sriracha than the recipe calls for.
Great for meal prep: This is a great recipe to double and eat all week. It can be served many different ways, which keeps things exciting throughout the week.
Ingredients:
- ¼ cup soy sauce
- ½ cup honey
- ½ cup sriracha sauce
- 1.5 lbs. boneless skinless chicken breast
- 2 teaspoons corn starch
- 2 teaspoons white sesame seeds
- 2 green onions, minced
Prep Time:
10 minutes
Cook Time:
120 minutes
Total Time:
130 minutes
Write a comment
No comments
