Steakhouse Burgers
These Steakhouse Burgers are a carnivore's dream come true. Made with high-quality ground beef and infused with a blend of spices, these juicy and flavorful burgers are a surefire hit at any barbecue or cookout. Topped with melted cheese, crispy bacon, and your favorite condiments, they are the epitome of a classic and satisfying burger experience.
Ingredients:
- 2 pieces white sandwich bread, crusts removed and cut into ¼-inch pieces
- ⅓ cup milk
- 2½ teaspoons kosher salt
- 1 teaspoon freshly ground black pepper
- 3 garlic cloves, minced
- 1½ tablespoons Worcestershire sauce
- 2 tablespoons ketchup
- 3 pounds 80 to 85% lean ground beef
- 3 scallions, white and green parts, very finely sliced (optional)
- 8 hamburger buns
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