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Dusty CallahanDelicious Eggplant Appetizer 1 month ago
Eggplant appetizer recipe for eggplant appetizer 
Dusty CallayDelicious Eggplant Appetizer 1 month ago
Interested in you eggplant appetizer recipe And jo...
Dear Dusty,The pleasure is all mine  
Dusty CallahanDelicious Eggplant Appetizer 1 month ago
Please continue to send easy & tasty recipes… Than...
Thank you, Rita! I'm glad to know you enjoy the re...
Trust me, Carol, you'll love them! :)
Rita LeannaApple Pie Cookies 1 month ago
thank you so much for all your recipes     I love ...
CarolStuffed Baked Paccheri 2 months ago
have to try some of these recipes!
Blossom LadyFried Corn 2 months ago
Thank you, Rita!
Rita LeannaFried Corn 3 months ago
I love your recipes   

Turkey Burgers

Blossom Lady
May 26, 2024 12:40 PM
Turkey Burgers

These juicy turkey burgers are topped with cheddar cheese and a simple cilantro-jalapeño slaw. This is the BEST turkey burger recipe; perfect for cookouts or an easy weeknight dinner!

Burger nights are the best nights, according to my boys. They LOVE a good burger. They love the cheeseburger, but these Turkey Burgers are another favorite. They request them often, especially with fries on the side.

If you aren’t that excited about turkey burgers, I get it. It’s true that some turkey burgers are dry and don’t have a lot of flavor. If you’ve had a bad experience, I am sorry, BUT don’t let that stop you from making this recipe.

This is the BEST turkey burger recipe because the burgers are JUICY, tender, full of flavor, and delicious. Plus, they are kid approved:)

Ingredients:
For the burgers:
  • 1 lb ground turkey
  • 1/2 cup shredded zucchini
  • 1/4 cup diced onion
  • 2 cloves garlic, minced
  • 1 teaspoon paprika
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • Crushed red pepper flakes, to taste
  • Oil, for brushing the grill

For the slaw:
  • 2 cups shredded green cabbage
  • 2 cups shredded purple cabbage
  • 1/4 cup chopped cilantro
  • 3 green onions, sliced
  • 1 small jalapeño, minced
  • 3 tablespoons apple cider vinegar
  • 2 tablespoons olive oil
  • Juice 1 lime
  • 3 teaspoons honey
  • 1 teaspoon Dijon mustard
  • Kosher salt and black pepper, to taste

For serving:
  • 4 hamburger buns, toasted
  • 4 slices cheddar cheese
Prep Time:
40 minutes
Cook Time:
10 minutes
Total Time:
50 minutes
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