Gluten Free Oreos
Jul 06, 2023 08:41 AM
These gluten-free Oreos are a delightful homemade version of the classic cookie. With a rich chocolate flavor and a creamy filling, they are a treat for everyone, regardless of dietary restrictions. These cookies are made without gluten-containing ingredients, making them suitable for those following a gluten-free diet. Enjoy these homemade Oreos as a nostalgic snack or use them in desserts and recipes that call for this iconic cookie.
Ingredients:
Cookies:
- 1 cup gluten free 1-to-1 flour (I used King Arthur)
- 1/2 tsp xanthan gum *omit if your flour blend already contains it
- 1/2 cup dutch-processed cocoa powder
- 3 tbsp cornstarch
- 1/3 tsp baking soda
- 1/8 tsp kosher salt
- 2/3 cup sugar
- 1/2 cup unsalted butter at room temperature
- 1 egg at room temperature, beaten
- 1 tsp pure vanilla extract
Icing:
- 1/4 cup unsalted butter at room temperature
- 1 cup confectioner’s sugar
- 1 tsp vanilla extract
- 1-2 tbsp gluten free oat milk
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