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I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 1 month ago
Sounds delicious!
Dear Shelly, I'm sure you are going to love it! 
ShellyStrawberry Cream Cheese Pie 1 month ago
Sounds good can’t wait to try it with the strawber...
Blossom LadyBoston Cream Pie 1 month ago
Dear Liz,Yes, the cup measurements are American, d...
LizBoston Cream Pie 1 month ago
Can you tell me if the cup measurement s are Ameri...

Pumpkin Crunch Cake

Blossom Lady
Oct 06, 2023 01:24 PM
Pumpkin Crunch Cake

This cake has all of the flavors and texture of a traditional pumpkin pie in a super easy recipe. Simple to make, this recipe starts with cake mix and a can of pumpkin and ends with an amazing fall dessert.

15 ounces canned pumpkin

12 ounces evaporated milk

3 large eggs

¾ cup sugar

1 tablespoon pumpkin pie spice

¼ teaspoon salt

1 package yellow cake mix

1 cup pecans chopped

1 cup unsalted butter melted

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