Sweet Potato Layer Cake with Marshmallow Frosting

This Sweet Potato Layer Cake with Marshmallow Frosting will soon become a signature dessert at your table.

This Sweet Potato Layer Cake is a cake you will make and never forget. Every bite is deliciously flavorful and soft. 

Ingredients

FOR CAKE:

• 2 1/2 cup all-purpose flour
• 2 1/2 teaspoons baking soda
• 1/2 teaspoon kosher salt
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 2/3 cups brown sugar, packed
• 2 large eggs, room temperature
• 2 teaspoons pure vanilla extract
• 1 cup unsalted butter, melted, browned, and cooled
• 1 1/3 cup sweet potato puree
• 1 cup whole milk

FOR FROSTING:

• 1 cup (2 sticks) unsalted butter softened
• 1 ½ cups marshmallow fluff
• 2 teaspoons pure vanilla extract
• 3 cups powdered sugar