Mozzarella Biscuits

These Mozzarella Biscuits are incredibly tender, flaky, and packed with gooey cheese, making them the ultimate comforting side dish or snack. Enjoy them warm and fresh from the oven for the best cheesy experience!

3½ cups all purpose flour

2 tablespoon baking powder

2 teaspoon salt

9 tablespoon butter (cold, shredded for best results)

2 cups mozzarella cheese (shredded )

1¾ cups milk (cold)

1 egg (for egg wash)