Frito Corn Salad

Crunchy Frito corn salad is a fun side dish bursting with Mexican-inspired flavors! Corn, cheese, peppers, and onion get tossed in a tasty dressing and mixed with Fritos corn chips. A surprising FAVORITE at any get-together!

As silly as it sounds to put chips in a salad, this Frito corn salad is where it’s at! This easy salad recipe starts with a base of sweet corn, cheese, bell pepper, and onion. Toss together with a creamy taco-flavored dressing and crunchy corn chips then you have an explosion of flavors! Just like a bag of chips, this salad is irresistible. You won’t be able to stop at just one bite!

• 3 cans whole kernel corn, drained (15 ounces each)
• 1 ½ cups Colby Jack Cheese, shredded
• 1 cup red bell pepper, chopped
• ⅓ cup chopped red onion
• 3-4 cups Fritos corn chips, coarsley chopped
• kosher salt and pepper, to taste
• cilantro, for garnish

• 3/4 cup mayonnaise
• 1 tablespoon taco seasoning
• 1/2 lime, juiced