Cinnamon Muffins

Cinnamon Muffins are an easy yet elegant muffin recipe! Topped with a simple streusel topping, these muffins are perfect for entertaining and make your home smell amazing as they bake!

These muffins immediately make me want to reach for a snuggly blanket, a good book, and a cup of hot coffee or a warm mug of hot chocolate. They just feel so warm and comforting that you want to soak up everything about them – not to mention that they make your house smell absolutely fabulous and like a home where you’d imagine someone is up baking them well before the sun rises.

• 2 cups (240 g) all-purpose flour
• 1½ teaspoons (6 g) baking powder
• ½ teaspoon (1 g) kosher salt
• 2 teaspoons (5 g) ground cinnamon
• ½ cup (1 stick) (113 g) unsalted butter, room temperature
• 1 cup (198 g) granulated sugar
• 2 large (100 g) eggs
• 2 teaspoons (9 g) vanilla extract
• ½ cup (123 g) buttermilk, or buttermilk substitute

• 1/2 cup (107 g) packed brown sugar
• 1/2 cup (60 g) all-purpose flour
• 1/4 cup (20 g) quick-cooking oats
• 1/4 cup (4 tablespoons ) (57 g) butter, room temperature