Kielbasa Soup
Jan 31, 2025 02:34 PM
This kielbasa soup recipe is loaded with plenty of sausage, vegetables, and potatoes. It’s a hearty and filling soup that has a richly seasoned broth with pantry ingredients!
This easy kielbasa soup has all the elements of a good Polish soup. Flavorful sausage, an irresistible broth infused with smoked paprika, and ribbons of tender cabbage make this a comforting cold-weather meal! It’s budget friendly and really simple to make.
You know I’m a fan of creamy soups, but this broth-based kielbasa and potato soup just hits the spot as the weather gets cooler. It’s an effortless way to pack in the vegetables as well! There’s plenty of hands-off time letting it simmer, and it’s fairly quick to prep.
Ingredients:
- 1 tablespoon butter
- 1 tablespoon olive oil
- 1/2 medium onion chopped
- 13 ounces kielbasa (smoked Polish sausage)
- 2 sticks celery chopped small
- 2 cups green cabbage chopped small
- 2 cloves garlic minced
- 1 teaspoon smoked paprika
- 1/4 teaspoon Italian seasoning
- 2 Russet potatoes scrubbed & diced (peel if you want to)
- 2 medium carrots peeled & sliced
- 4 cups chicken broth
- 2 cups water
- 2 cups (packed) fresh baby spinach
- Salt & pepper to taste
Prep Time:
15 minutes
Cook Time:
35 minutes
Total Time:
50 minutes
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