Comments

Momma → Cottage Cheese Berry Cobbler 1 month ago
Berry cobbler:Sounds easy & delicious-use splendda...
m → Provolone and Prosciutto Stuffed Pork Loin 2 months ago
various recipies
m → Tomato Bruschetta 2 months ago
must try
Sandra Coye → Hello Dolly Bars 2 months ago
Why don't you allow us to download the recipes?
Blossom Lady
Blossom Lady → Poultry Seasoning 2 months ago
JoAnne, if you don't like coriander you can just s...
JoAnne
JoAnne → Poultry Seasoning 2 months ago
Can I use any other ingredient for the coriander?
Blossom Lady
Blossom Lady → Baked Goat Cheese Dip 3 months ago
You are welcome, Dolly :)
Dolly → Baked Goat Cheese Dip 3 months ago
Thank you.
Blossom Lady
Blossom Lady → Lavender Lemon Drop Martini 4 months ago
I'm glad you liked it, Susan! 
Susan → Lavender Lemon Drop Martini 4 months ago
Sounds delicious!

Topics

Easy Peanut Butter Ramen

Blossom Lady
Blossom Lady
Jul 30, 2025 12:34 AM
If you’re craving a delicious, fuss‑free dinner that’s ready in under 15 minutes, this peanut butter ramen is your answer. Featuring creamy peanut flavor, a hit of sesame oil, and a burst of lime, it delivers big taste with minimal effort. Think of it as an elevated take on the classic instant ramen, only healthier, tastier, and way more satisfying. Once I discovered how creative I could be with ramen noodles, I ran with it. After Quick and Easy Ramen Stir Fry and Easy Ramen Carbonara, I decided to try my...
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Crispy Fish Sandwiches

Blossom Lady
Blossom Lady
Jul 30, 2025 12:23 AM
This crispy fried fish sandwich recipe is everything you want in a handheld dinner: crunchy, golden brown crust, flaky white fish fillets tucked into soft toasted buns, creamy tarragon aioli, crisp lettuce, juicy tomatoes, and buttery avocado. It’s the kind of meal that feels indulgent but is surprisingly light—and it comes together right on the stovetop, no deep fryer needed. This is my take on a crispy fish sandwich that feels restaurant-worthy, but it’s totally doable on a weeknight. Instead of d...
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All-American Potato Salad

Blossom Lady
Blossom Lady
Jul 30, 2025 12:19 AM
This is the potato salad everyone hopes will show up at the cookout: creamy, tangy, and totally classic. Even better, it’s easy to make ahead. When it comes to all-American cookout sides, nothing beats a good old-fashioned potato salad. This classic potato salad recipe, adapted from America’s Test Kitchen 25th Anniversary Cookbook, is everything you want—creamy, tangy, and packed with just the right amount of crunch. It’s made with tender russet potatoes, a touch of vinegar to brighten the flavors, ...
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Chicken Corn Chowder

Blossom Lady
Blossom Lady
Jul 30, 2025 12:15 AM
My Chicken Corn Chowder is absolutely BURSTING with flavor and texture. It’s perfectly creamy without being too heavy–perfect for using up that summer corn! Plus, you can make enough for the whole family in less than an hour. This chicken corn chowder is incredible. It’s creamy, but not too rich, and it has a remarkable flavor profile with just the right hint of smokiness. Every single ingredient was carefully selected, from the bacon and chicken to the veggies and spices. It’s extremely satisfying withou...
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Peach Panna Cotta

Blossom Lady
Blossom Lady
Jul 29, 2025 11:54 PM
Smooth and creamy, with a delicate peach flavor, peach panna cotta is such a great summer dessert. It takes just a short prep time, it's made ahead and there's no heating up the kitchen. All you need now is an excuse to make it. I love peach season. I have always been a big fruit fan in general, but some fruits are just so much better in their peak season, and peaches/nectarines are one of them. This tasty dessert is wonderfully easy, but without being simply pieces of fruit with a few additions. Ins...
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Steamed Rice with Corn

Blossom Lady
Blossom Lady
Jul 29, 2025 11:51 PM
Add fresh or frozen corn when cooking rice to make an effortless all-in-one vegetable and rice dish! If you live in an Asian household, chances are that you are eating rice every second day, if not every day. One of my favourite ways of getting vegetables into a meal is to steam the vegetables with the rice – it feels like a 2 for 1 deal! And a popular combination in our home is rice with corn. Ingredients: 350 g (heaped 1 1/2 cup) Jasmine rice 450 ml (1 3/4 cup plus 2 teaspoons) cold water 1 fresh...
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Cheesy Summer Zucchini Skillet

Blossom Lady
Blossom Lady
Jul 29, 2025 11:43 PM
This cheesy Summer Zucchini Skillet is the ultimate quick and easy side dish! Made with fresh zucchini, Rotel, and cheddar, it’s the perfect side for busy weeknights! If you’re looking for a quick zucchini side dish to round out your summer meals, this Summer Zucchini Skillet is the answer. With just five simple ingredients and one skillet, it delivers bold flavor in under 15 minutes. It’s a fantastic way to use up an abundance of summer zucchini or yellow squash, and the cheesy finish makes it irresistib...
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Grilled Wedge Steak Salad

Blossom Lady
Blossom Lady
Jul 29, 2025 11:40 PM
This grilled wedge steak salad is more than just dinner—it’s a grounding, sensory experience that invites you to slow down and savor. Cool, smoky romaine meets juicy steak, crispy bacon, and tangy pickled shallots, all drizzled with a creamy blue cheese dressing you’ll want to keep in your fridge all week. This salad isn’t just about what’s on the plate—it’s about how it feels to make it. I developed this recipe on a day when I was feeling scattered and overwhelmed, and it brought me back to m...
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Affogato

Blossom Lady
Blossom Lady
Jul 29, 2025 11:33 PM
This affogato recipe proves that dessert doesn’t need to be complicated to feel special. Just espresso and vanilla gelato, and you’ve got a treat that feels sophisticated but takes zero effort. This classic Italian dessert, called caffè affogato (which means “drowned coffee”), couldn’t be simpler. Just two ingredients (or three if you add a splash of liqueur, which I highly recommend) come together to make something much better than the sum of their parts. Creamy vanilla gelato or ice cream topped with a ...
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Blueberry Cream Cheese Pie

Blossom Lady
Blossom Lady
Jul 29, 2025 03:08 AM
My blueberry cream cheese pie is a classic summer dessert that checks all the boxes! A crisp, buttery graham cracker crust serves as the perfect base for the no-bake creamy filling, which serve as the perfect sweet counterbalance to the perfectly tart berry topping. The latest addition to my collection of blueberry recipes, this blueberry cream cheese pie is a simple stunner. It features a thick, crisp, crumbly (but not too crumbly) and buttery graham cracker crust, a sweet and creamy cream cheese/ch...
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Gado Gado (Indonesian salad with peanut sauce)

Blossom Lady
Blossom Lady
Jul 29, 2025 03:01 AM
Gado gado is probably the best known Indonesian salad, and for good reason with it's tasty mix of vegetables smothered in a flavor-packed peanut sauce. It's hearty enough to be a full meal but also well balanced and not too heavy. Perfect as a light summer's meal (or any excuse). I've mentioned before that I am a little so-so on the idea of salad in the most traditional sense, but I'm a big fan of salads that are more than just greens and a couple of additions. Many Asian salads are much more in line with...
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Chinese Steamed Eggs

Blossom Lady
Blossom Lady
Jul 29, 2025 02:54 AM
Silky smooth Chinese Steamed Eggs which are easy, tasty and comforting. One of the easiest, tastiest and healthiest dishes you can make is Chinese Steamed Eggs. In fact, often on those nights when I am too tired to cook and I am lucky to find eggs in the fridge, I can whip up this dish to serve with some steamed rice (whether freshly cooked or defrosted from the freezer), and call it a meal. In fact, you could serve it with Steamed Rice with Corn and that’s your vegetable component also sorted! Steami...
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Viral One Pan Baked Dumplings

Blossom Lady
Blossom Lady
Jul 28, 2025 02:27 AM
This Viral One Pan Baked Dumplings recipe is your shortcut to flavor-packed comfort in under 45 minutes! Nestled in a creamy, spicy red curry coconut sauce, these oven baked frozen dumplings turn out irresistibly tender, infused with Thai-inspired flavor, and finished with a kick of chili crisp. I stumbled upon this viral TikTok dumpling recipe during a late-night scroll session, and it was love at first bite. The idea of layering frozen dumplings in a creamy red curry coconut broth and popping them in th...
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Roasted Mushroom Flatbreads with Goat Cheese & Arugula

Blossom Lady
Blossom Lady
Jul 28, 2025 02:22 AM
These easy mushroom flatbread pizzas are one of my very favorite weeknight meals or party appetizers. Store-bought naan breads or homemade flatbreads are topped with caramelized mushrooms, creamy goat cheese, peppery arugula and truffle oil (plus an optional fried egg!). It's an incredible combination, and you can adapt the recipe according to what you have on hand. Ingredients: Roasted Mushrooms 16 ounces cremini mushrooms, sliced ¼-inch thick 2 tablespoons minced shallots (about 1 small shallot)...
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Tapenade

Blossom Lady
Blossom Lady
Jul 28, 2025 02:19 AM
This gorgeous green tapenade is briny, herby, and garlicky in all the right ways—and it comes together in minutes. Perfect for a charcuterie board and pairing with a glass of wine. Tapenade is a classic Provençal spread traditionally made with bold, briny olives like Niçoise, Kalamata, or Nyon, along with anchovies and capers. Because of its strong flavor, it tends to be a love-it-or-leave-it kind of dish—but this version is a little more mellow and crowd-friendly, thanks to buttery Castelvetr...
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