Comments

Blossom Lady
Blossom Lady → Lavender Lemon Drop Martini 16 days ago
I'm glad you liked it, Susan! 
Susan → Lavender Lemon Drop Martini 16 days ago
Sounds delicious!
Blossom Lady
Blossom Lady → Strawberry Cream Cheese Pie 17 days ago
Dear Shelly, I'm sure you are going to love it! 
Shelly → Strawberry Cream Cheese Pie 20 days ago
Sounds good can’t wait to try it with the strawber...
Blossom Lady
Blossom Lady → Boston Cream Pie 1 month ago
Dear Liz,Yes, the cup measurements are American, d...
Liz → Boston Cream Pie 1 month ago
Can you tell me if the cup measurement s are Ameri...
orrEuNXe → KETO FAT BOMBS – BEST KETO OREO COOKIE FAT BOMBS 2 months ago
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orrEuNXe → KETO FAT BOMBS – BEST KETO OREO COOKIE FAT BOMBS 2 months ago
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orrEuNXe → KETO FAT BOMBS – BEST KETO OREO COOKIE FAT BOMBS 2 months ago
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orrEuNXe → KETO FAT BOMBS – BEST KETO OREO COOKIE FAT BOMBS 2 months ago
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Topics

Coconut Chickpea Curry (Vegan & GF)

Blossom Lady
Blossom Lady
Oct 07, 2023 07:21 AM
This Creamy Vegan Coconut Chickpea Curry is the BEST curry recipe I’ve ever tried! All made in one pot, this easy vegan curry is incredibly flavorful, perfect for meal prep, budget-friendly, and one of our go-to weeknight dinners! Ingredients: 2 tablespoons coconut oil 1 medium red onion or yellow onion, diced 14 ounces fresh or canned tomatoes, diced (400g) sea salt & ground black pepper, to taste 16 ounces canned chickpeas, drained & rinsed (454g) 3 garlic cloves, minced 1 ½ tablespoons...
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Peanut Beef Satay Zoodle Bowl with Peanut Sauce Recipe

Blossom Lady
Blossom Lady
Oct 07, 2023 07:20 AM
Ever found yourself craving the tantalizing tastes of an Asian street food market but couldn’t quite hop on the next plane to Bangkok? Worry not, flavor adventurers! Here’s a dish that’ll transport your tastebuds straight to those bustling streets, without leaving the cozy confines of your kitchen. Our Peanut Beef Satay Zoodle Bowl, dripping in a delectably spicy peanut sauce, is an exotic symphony of tastes and textures, promising to be your next go-to dinner. With every bite, anticipate crunchy greens, t...
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Salmon Cakes with Lemon Dill Yogurt Sauce

Blossom Lady
Blossom Lady
Oct 07, 2023 07:17 AM
Drizzled with lemon dill yogurt sauce for a bit of brightness, these easy Salmon Cakes are little patties of protein-packed goodness. Ready in only 30 minutes, they’ll be the star of your dinner menus and meal-prep days from now on. Ingredients: Salmon Cakes: 1 lb. salmon salt & pepper 1/2 teaspoon smoked paprika 1 tablespoon avocado oil 1/2 red pepper, diced 1 shallot, diced 1 garlic clove, minced 1/2 cup gluten-free panko 1/3 cup mayonnaise 1.5 tablespoon dijon mustard...
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Fried Pickle Chips

Blossom Lady
Blossom Lady
Oct 07, 2023 07:16 AM
Fried Pickle Chips are easy to make, delicious and really pack a big crunch! They're great appetizers for any game day or casual get together. We promise you won't find a soggy fried pickle chip in the bunch! Ingredients: 2 cups ridge cut pickle chips, drained 1 cup all purpose flour 2 eggs, lightly beaten 2 cups panko breadcrumbs 2 cups vegetable oil salt and pepper to taste garnish 2 tablespoons thinly sliced chives homemade ranch dressing for serving
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Apple Pie Spice Drop Cookies

Blossom Lady
Blossom Lady
Oct 07, 2023 07:15 AM
These Apple Pie Spice Drop Cookies have the flavors of your favorite classic dessert, all wrapped up in one delicious cookie! Cookie season is right around the corner folks, so let’s start a little early with the perfect little drop cookie for fall, these Apple Pie Spice Drop Cookies These cookies are warm and cozy with just the right amount of apple pie spice. They’re delish and you’re going to love them! These warm spices come together to make a super simple delicious drop cookie. And who doesn’t lik...
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Red currant coffee cake

Blossom Lady
Blossom Lady
Oct 07, 2023 07:14 AM
A simple Red Currant Coffee Cake – moist cake, sweet crumb topping, crammed full of sour red currant berries. Ingredients: For the cake: 2 cups flour 2 tsp baking powder Pinch salt 1 cup sugar 1 stick softened butter 2 eggs 1/2 cup whole milk 1 tsp vanilla extract 2 cups (12 oz.) fresh red currants, tossed with 2 tsp flour For the streusel: 3 TBS butter, room temperature 3 TBS brown sugar 3 TBS white sugar 1/4 cup flour 1/4 tsp ground cinnamon
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Raspberry Crumb Cake {Paleo, Gluten-Free, Dairy-Free}

Blossom Lady
Blossom Lady
Oct 06, 2023 01:27 PM
This Raspberry Crumb Cake is tender and moist and bursting with sweet raspberry flavor! It starts with a grain free lemon almond coffee cake topped with fresh lots of fresh raspberries, piled with crumb topping and drizzled with maple glaze. It’s gluten-free and paleo and will become a favorite dessert or breakfast treat with the first bite! Ingredients: crumb topping: 2/3 cup blanched almond flour 1/4 cup ghee refined coconut oil, or grass fed butter, solid 6 Tbsp maple sugar cake batter: 3 eggs r...
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Bacon Avocado Caesar Salad

Blossom Lady
Blossom Lady
Oct 06, 2023 01:26 PM
It featured all of the classics — crisp Romaine, crunchy croutons, and a boldly-flavored Caesar dressing. But to that, they also added in a generous sprinkling of crispy smoky bacon, a hint of rosemary, tons of shaved Parmesan, fresh chives (or paper-thin red onions), and these thin and garlicky baguette croutons that were downright irresistible (and easy to crunch!). I also got in the habit of adding in a few extra slices of avocado whenever we ordered this salad for delivery, and was convinced that...
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Love Real Food Chimichurri Chickpeas

Blossom Lady
Blossom Lady
Oct 06, 2023 01:25 PM
These chimichurri chickpeas are bold, hearty and zippy. This simple dish features tender chickpeas, crumbled feta cheese, and homemade chimichurri sauce. It’s ready in about fifteen minutes. Chimichurri verde hails from Argentina and is typically served on steak, though I love it in many other preparations. It’s a bright herbed sauce made with fresh parsley, garlic, red onion, red pepper flakes, red wine vinegar, and olive oil. Ingredients:  2 cans (15 ounces each) chickpeas or 3 cups cooked chickp...
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Pumpkin Crunch Cake

Blossom Lady
Blossom Lady
Oct 06, 2023 01:24 PM
This cake has all of the flavors and texture of a traditional pumpkin pie in a super easy recipe. Simple to make, this recipe starts with cake mix and a can of pumpkin and ends with an amazing fall dessert. 15 ounces canned pumpkin 12 ounces evaporated milk 3 large eggs ¾ cup sugar 1 tablespoon pumpkin pie spice ¼ teaspoon salt 1 package yellow cake mix 1 cup pecans chopped 1 cup unsalted butter melted
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Pumpkin Bars with Cinnamon Cream Cheese Frosting

Blossom Lady
Blossom Lady
Oct 06, 2023 01:21 PM
These pumpkin bars are a fall favorite. Moist and tender – these bars are generously spiced and topped with cream cheese frosting with a hint of cinnamon. The recipe makes a large batch, so it’s perfect for entertaining. Ingredients Pumpkin Bars 2 cup all-purpose flour (250 grams) 1 ½ teaspoons cinnamon ½ teaspoon ginger ¼ teaspoon ground nutmeg ¼ teaspoon ground cloves 1 teaspoon baking powder ½ teaspoon baking soda ¼ teaspoon salt 1 cup vegetable oil (240 ml) or canola oil 1 cups brown suga...
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French Bistro Spinach Quiche

Blossom Lady
Blossom Lady
Oct 06, 2023 01:19 PM
This French Bistro Spinach Quiche comes together quickly, can be made ahead and tastes like something you might enjoy at a charming little Parisian Café. I love the versatility of quiche; it's a perfect dish for breakfast, lunch or dinner and can take on so many flavor profiles. This French Bistro Spinach Quiche is loaded with healthy fresh spinach, comes together quickly and warms up well for fantastic leftovers! Ingredients: For the crust: 1 rolled crust refrigerated pie crust 1 teaspoon soft butter...
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Caramel Apple Cheesecake Bars

Blossom Lady
Blossom Lady
Oct 06, 2023 08:19 AM
These Caramel Apple Cheesecake Bars are the perfect treat for fall! Layers of graham cracker crust, creamy cheesecake, sweetly spiced apples all topped with the perfect crumb topping. A dessert you are sure to “fall” in love with! Ingredients: Graham Cracker Crust 15 graham crackers 3 tablespoons granulated sugar 8 tablespoons salted butter melted Apple Layer 3 Granny Smith apples peeled, cored, chopped 1 tablespoon lemon juice fresh squeezed ¼ cup granulated sugar 3 tablespoons bro...
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Pecan Crusted Chicken Tenders

Blossom Lady
Blossom Lady
Oct 06, 2023 08:17 AM
Pecan crusted chicken tenders are extra crunchy and so satisfying! Tender and juicy buttermilk chicken strips coated in toasty pecans are a fun twist on a classic, perfect for dipping. Looking to satisfy a craving for crunch? These pecan crusted chicken tenders are the answer. I thought I know what crispy was, and then I made these. This recipe is perfection from the inside out. Juicy, tender chicken tenders dredged in buttermilk, then loaded up with breading and deep fried until golden. Ingredients: ...
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Air Fryer Punjabi Samosa Recipe

Blossom Lady
Blossom Lady
Oct 06, 2023 08:16 AM
Air fryer samosa, an absolute family favorite are easy to make at home. These crispy dough pockets are stuffed with potatoes and peas and air fried to give them a healthier twist. They make a perfect starter or side dish or buffet food for your next party. Ingredients For the Dough all purpose flour (maida) 2 cups salt 1/2 tsp chilled water 1 cup + 1 tbsp ghee / oil 3 tbsp caraway seeds (ajwain), optional 1/2 tsp For Stuffing oil 3 tbsp medium potatoes 5, boiled and chopped swee...
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