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Maple Donut Bars

Blossom Lady

Mar 21, 2021 07:10 AM

These Maple Donut Bars are soft, simple, and from Scratch. Perfect for dessert or a snack, these maple donuts are fluffy, buttery, and delicious. This recipe for Maple Donut Bars is so easy to follow and the results are decadent and perfectly sweet. You’ll love the fall flavors of this tasty snack, which goes as great with coffee and it does with dessert. Made with yeast for that wonderful fluffiness, and topped with sweet maple icing that melts in your mouth, these homemade Maple Donut Bars are so good, y...

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Beef Barley Soup

Blossom Lady

Mar 21, 2021 07:07 AM

This Beef Barley Soup is rich, satisfying, comfort food in a bowl. A hearty and delicious soup, loaded with tender chunks of beef, barley, fresh herbs and veggies! This beef barley soup is unbelievably delicious, comforting and so meaty! Loaded with barley, veggies, and melt in your mouth beef chunks, this hearty soup is easy to make and will become a new winter favorite! Why make this beef barley soup? There is a simple ingredient list. It’s filling & hearty. The cooking process is foolproof, and it ...

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Chicken Lazone

Blossom Lady

Mar 20, 2021 07:01 AM

An easy recipe for creamy Chicken Lazone! Chicken lazone is just a fancy name for chicken in cream sauce! It’s a quick and easy recipe ideal for a weeknight dinner. Tender strips of chicken smothered in a creamy sauce, served over a bed of pasta noodles. A true comfort food dish, ready in under 30 minutes. You’re going to be blown away by how delicious and easy this chicken lazone is! I can guarantee you’ll have most, if not all of the ingredients at home already. Tender chicken breast cut into strips, th...

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Lemon Ricotta Crepe Cake

Blossom Lady

Mar 20, 2021 06:59 AM

Lemon Ricotta Cake (Crepe Cake) – Elegant, yet easy to make. This sweet treat is just the thing to serve for any special occasion! There are so many celebrations that are wonderful excuses to make decadent desserts. For instance, this brilliant lemon ricotta cake recipe for is perfect for Easter, upscale birthday parties, and Mother’s Day! This no-bake cake is exactly what it sounds like… A stack of crepes with filling layered in between. In this Crepe Cake with Strawberry Sauce variation, the crep...

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Easy Corn Fritters

Blossom Lady

Mar 20, 2021 06:50 AM

These easy Corn Fritters are sweet, delicate, and filling. They can be prepared with fresh, frozen, or canned corn. Simple recipe – great taste! Made with sweet corn, bell pepper, herbs, eggs, and flour, these corn fritters are bursting with flavor and hold their shape well. Kids and adults love them, and they make a great snack or a light lunch. Now that I’ve inspired you to make these Corn Fritters, let’s get to down to basics. These can be made with fresh, frozen (and thawed), or canned corn with great...

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Reuben Sandwich

Blossom Lady

Mar 20, 2021 06:48 AM

Reuben Sandwich is an American classic that is so popular, you can find in every restaurant. It’s no wonder that this corned beef sandwich is so popular with the combination of juicy, tender corned beef, Swiss cheese, sauerkraut, Thousand Island dressing, and rye bread. Taking all those ingredient and getting them nice and toasty in a pan creates a crunchy crust, warmed meat, and gooey melted cheese. Every bite is a slice of heaven and I will share my Reuben sandwich recipe and tips to make it the best. If...

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Vegan Cherry Pie

Blossom Lady

Mar 20, 2021 06:46 AM

This homemade vegan cherry pie is so flavorful and comforting. With a homemade filling made from cherries, lemon and vanilla, and a simple buttery crust! It’s fruity, crispy, easy to make and complete with a weaved pie crust lattice on top! Perfect served on its own, or with some coconut whipped cream or ice cream. There’s just so many flavors to choose from, but I don’t think any compare to the deep, rich flavor of cherries. The best part is you can use frozen or fresh for this recipe – both come out deli...

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Mushroom Gravy

Blossom Lady

Mar 20, 2021 06:42 AM

This is an easy-to-make Mushroom Gravy that will elevate anything you douse it with. It’s a gravy recipe made from scratch but without drippings. Use it as a sauce for steak, chicken, schnitzel, sausages, or even steamed vegetables. Or just mop it up with bread! If there’s one thing that cooking full-time for a living has taught me, it’s that an arsenal of great sauces is one of the most useful things you arm yourself with in the kitchen. And it doesn’t have to be time-consuming. Sauces can deliver really...

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Swedish Meatball Pasta Bake

Blossom Lady

Mar 19, 2021 05:13 AM

This is the kind of comfort food dish that you make on the weekend. Think Swedish meatballs meets a casserole and that’s what we’ve got going on here today. Nifty, right? I tend to prefer casseroles in the winter time. Maybe it’s because they tend to be heavier and ideal for cold nights. Which means if you’re counting calories then save this recipe for a day when calories don’t count. As a heads up, this recipe takes a bit of time to make, which is the real reason why I suggest making this on a weekend. It...

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Creamy Roasted Cauliflower Soup

Blossom Lady

Mar 19, 2021 05:09 AM

The creamiest roasted cauliflower soup! This flavorful soup is made with wholesome ingredients, all plant-based and gluten-free. The recipe is easy to make and perfect for weeknight dinner! Lusciously creamy, yet cream-less, cauliflower soup. This cauliflower soup recipe will absolutely satisfy your craving for warm, creamy soup—no cheese required. I know “cauliflower soup” might not sound super appealing if you’ve never had it before. Trust me, it can be so delicious! Today, I’m sharing my favorite ...

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Tofu Breakfast Sandwich

Blossom Lady

Mar 19, 2021 05:03 AM

This tofu breakfast sandwich is my favorite way to start the day, and it’s super filling and easy to make! The best part is, you can make it ahead of time and just put everything together the morning of. It’s packed with protein and veggies, and best when served on top of a toasted everything bagel. This breakfast sandwich will keep you full and going all day long! If your mornings are super rushed, include sugar or consist of on-the-go packaged breakfasts, you’ve got to try this breakfast sandwich. It’s ...

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Oh Henry Bars (Scotcharoos)

Blossom Lady

Mar 19, 2021 04:59 AM

These no-bake Oh Henry Bars, also known as Scotcharoos, are a favorite treat. A Rice Krispie and peanut butter center is covered with a chocolate butterscotch topping. These Oh Henry Bars are a one of my absolute favorite no-bake recipes! Perfect for when you need a peanut butter and chocolate fix! I love the chocolate and butterscotch mix that is spread over the top, it makes these so incredibly tasty! Seriously, can you ever go wrong when you combine peanut butter with chocolate? While this recip...

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Soft Lucky Charms Cookies

Blossom Lady

Mar 19, 2021 04:56 AM

These fun Lucky Charms cookies are perfect party cookies for you and your entire family. They have a delicious sugar cookie flavor and are filled and topped with the iconic Lucky Charms marshmallows. I love finding fun ways to celebrate holidays with my kids. I get a lot of joy out of seeing my kids get excited about little things — and making these fun sugar cookies is one of them. Lucky Charms cookies are a sugar cookie base with the marshmallows from the Lucky Charms cereal. We add some of the mar...

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Bacon and Green Onion Egg Salad

Blossom Lady

Mar 19, 2021 04:52 AM

Combining egg salad, bacon, green onions, herbs, on a buttery, flaky croissant is a fabulous way to dress up all those leftover hard boiled eggs. This egg salad is just as fabulous served on a bed of lettuce as it is in an egg salad sandwich. The traditional and the best, ways to use up all the Easter eggs are to make egg salad and deviled eggs. I’m the one that always opts for making egg salad because I can always go for an egg salad sandwich. My absolute favorite is an egg salad sandwich in a pita with ...

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Mini Lemon Hand Pies

Blossom Lady

Mar 18, 2021 02:02 AM

Mini lemon hand pies are buttery and flaky pie dough, shaped into single-sized portions and filled with homemade lemon curd! Hand pies are small pastries that can either have a sweet or savory filling. The dough is folded over the filling and crimped until sealed. Hand pies can be baked, fried, or deep-fried. This recipe starts by making homemade lemon curd. Lemon curd (made with eggs, sugar, and lemon juice) is so easy and has so many uses. I have a post with a video on how easy it is to make lemon curd ...

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vida vadher → Broccoli Gratin 1 month ago

Please send me this recipe for my family thank you

vida vadher → Creamy Spinach Tortellini Soup 1 month ago

Please send me your recipe and where I can buy yel...

Momma → Cottage Cheese Berry Cobbler 4 months ago

Berry cobbler:Sounds easy & delicious-use splendda...

m → Provolone and Prosciutto Stuffed Pork Loin 4 months ago

various recipies

m → Tomato Bruschetta 4 months ago

must try

Sandra Coye → Hello Dolly Bars 4 months ago

Why don't you allow us to download the recipes?

Blossom Lady → Poultry Seasoning 4 months ago

JoAnne, if you don't like coriander you can just s...

JoAnne → Poultry Seasoning 4 months ago

Can I use any other ingredient for the coriander?

Blossom Lady → Baked Goat Cheese Dip 5 months ago

You are welcome, Dolly :)

Dolly → Baked Goat Cheese Dip 5 months ago

Thank you.

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