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Deborah → Sweet Potato Casserole Recipe 23 days ago
Thanks
Deborah → Vegetarian Baked Taquitos 23 days ago
I love all the choices in this email 
vida vadher → Broccoli Gratin 3 months ago
Please send me this recipe for my family thank you
vida vadher → Creamy Spinach Tortellini Soup 3 months ago
Please send me your recipe and where I can buy yel...
Momma → Cottage Cheese Berry Cobbler 6 months ago
Berry cobbler:Sounds easy & delicious-use splendda...
m → Provolone and Prosciutto Stuffed Pork Loin 6 months ago
various recipies
m → Tomato Bruschetta 6 months ago
must try
Sandra Coye → Hello Dolly Bars 6 months ago
Why don't you allow us to download the recipes?
Blossom Lady
Blossom Lady → Poultry Seasoning 6 months ago
JoAnne, if you don't like coriander you can just s...
JoAnne
JoAnne → Poultry Seasoning 6 months ago
Can I use any other ingredient for the coriander?

Topics

S’mores Pie

Blossom Lady
Blossom Lady
Apr 15, 2021 07:05 AM
This S’mores Pie Recipe is outrageously delicious! The rolled out graham cracker crust is unique and easy, and the pie is filled with gooey marshmallow and melty chocolate! Just like a giant slice of s’mores! If you love the flavors of s’mores: milk chocolate, gooey marshmallow, and graham crackers, this pie is for you.  It’s like campfire s’mores but even more gooey and chocolaty…plus you can eat it with a fork, so no messy fingers! The fun part of this S’mores Pie recipe is the crust! Of cou...
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Cozy Celery Soup

Blossom Lady
Blossom Lady
Apr 15, 2021 07:00 AM
Celery soup is a 6-ingredient soup recipe that is healthy, cozy, and delicious. It's a budget-friendly recipe that takes 30 minutes to make and is always a hit at the table. A head of celery will last for ages in your crisper. If you've discovered a bunch of celery that you bought then forgot about, this is a great recipe to transform it into something delicious. It's also low in calories and full of vitamins and antioxidants, which makes this a healthy veggie soup recipe. You will love this recipe becaus...
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Roasted Beet Salad with Goat Cheese & Pistachios

Blossom Lady
Blossom Lady
Apr 15, 2021 06:53 AM
This roasted beet salad with greens is exactly what I’m craving right now. It’s hearty, fresh and spring-y, which is perfect as the weather turns from downright arctic to patio-worthy. This recipe incorporates a go-to method for roasting beets, which yields amazing flavor. I used arugula as the base, which contrasts nicely with the earthy flavor of the beets. Then I added goat cheese and pistachios, plus some radish and green onion for extra freshness and some crunch. The zippy, Dijon-forward vinaigrette b...
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Cucumber Tomato Avocado Salad

Blossom Lady
Blossom Lady
Apr 15, 2021 06:49 AM
Cucumber tomato avocado salad is part crunchy, part creamy, and entirely what I crave when the days are hot and the nights are sunny and long. It’s refreshing and crisp, never soggy, and is begging to be topped with fresh herbs. The veggies in this avocado salad—cucumber, red onion, and whatever tomatoes in your garden or at the market look best—are lively and complement each other. The avocado is buttery and luscious. The lime dressing is zippy and ties the salad together like a bright citru...
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Berry Hand Pies

Blossom Lady
Blossom Lady
Apr 14, 2021 02:27 AM
Individual pies you can eat with your hands, what fun! The rustic appearance and simple process makes this the perfect recipe for the novice baker. Oozing juices and crispy, flaky crust is the hallmark of these little gems so don’t miss another berry season without giving these a try! Somewhere hidden in my heart is the desire to write a cookbook about pies. They say getting started is the hardest part and to that I can attest. So of course I continue to research all kinds of pies and pie crust which is...
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Mushroom Soup

Blossom Lady
Blossom Lady
Apr 14, 2021 02:24 AM
What’s the one thing that makes this Mushroom Soup stand out from the rest? You’ll enjoy mushroom flavor in every mouthful. As strange and obvious as that sounds, most mushroom soups are actually nothing more than sautéed mushroom bits floating in a generically-flavored creamy soup broth. But this one is 100% mushroom flavor – down to the last spoonful! It’s easy enough to sauté up some mushrooms in butter, then add some flour, broth followed by cream, and call it a day. And while it will taste just fine,...
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Jelly Filled Donut Holes

Blossom Lady
Blossom Lady
Apr 14, 2021 02:08 AM
Homemade Jelly Filled Donut Holes are easier to make than you think. Better than Dunkin’ Munchkins, these cute donut bites are rolled in a sugar topping and bursting with sweetness! There is something so perfect about a rich pastry and hot cup of coffee in the morning. These ended up reminding me quite a bit of Munchkins from Dunkin’ Donuts. Only they taste even better because they’re made fresh with ingredients you recognize. Here are a few more reasons this recipe is amazing: Can be made with any flavo...
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Puka Dog

Blossom Lady
Blossom Lady
Apr 14, 2021 02:05 AM
Puka dogs are delicious smoky Polish sausages stuffed into a lightly sweet Hawaiian roll and drizzled with mango mustard and pineapple relish. These deliciously sweet, spicy, and salty hot dogs hail from Hawaii. Their name comes from the Hawaiian word “puka” which means hole, in reference to the hole that is speared into the delicious, sweet Hawaiian rolls. At the puka dog stands in Hawaii, they use a special heating rod that pokes the hole in the bun and toasts the inside at the same time. This keeps the ...
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Glazed Old Fashioned Buttermilk Donut Cake

Blossom Lady
Blossom Lady
Apr 14, 2021 01:59 AM
If you love old-fashioned donuts, then you’re going to LOVE this Glazed Old Fashioned Buttermilk Donut Cake. It’s tender, perfectly moist, topped with a simple, delicious glaze and tastes amazing! This Glazed Old Fashioned Buttermilk Donut Cake is basically an oversized donut that is unforgettable and you’re going to love it. It’s a moist, tender pound cake that is baked in a Bundt pan and then served upside down, revealing the beautiful cracked and craggy appearance of an old-fashioned donut. Who doesn’...
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Oven Roasted Herb and Garlic Parmesan Potatoes

Blossom Lady
Blossom Lady
Apr 14, 2021 01:56 AM
These Oven Roasted Herb and Garlic Parmesan Potatoes are the perfect side dish to whatever you're making for dinner tonight! Perfectly crispy on the outside and light and fluffy on the inside! Yukon gold potatoes are so buttery and flavorful and are perfect in this recipe. If you’re looking at a bag of russets right now – don’t freak out. They were great in this recipe too and with all the seasonings and Parmesan and garlic – you really can’t go wrong. I use fresh herbs for this recipe – thyme and rosemar...
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Slow-Roasted Crispy Pork Belly

Blossom Lady
Blossom Lady
Apr 10, 2021 08:10 AM
This is a pork belly that’s slow-roasted so the fat renders and cooks the belly confit-style in its own fat. The result? Ridiculously juicy, impossibly tender yet still-sliceable meat, crowned with the most amazing crispy crackling of your life. It comes down to three simple, game-changing techniques: 1. Do not score the skin; 2. Low heat followed by high heat; 3. Keep the pork level using balls of foil. Perfect meat, perfect crackling … Every. Single. Time! Two special sauces for Slow-Roasted Cri...
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Porcupine Meatballs (Stuffed Pepper Meatballs)

Blossom Lady
Blossom Lady
Apr 10, 2021 08:04 AM
Porcupine Meatballs – they are meatballs made with ground beef, rice, onion, and bell pepper that’s cooked in a simple tomato sauce mixture. They taste like a stuffed pepper but in meatball form. A classic favorite from my childhood and one of the tastiest comfort foods! Obviously they’re no actual porcupine meat included in the ingredients, rather it’s how the rice in the meatballs pokes out while cooking giving them a porcupine-like appearance. This dish became very popular during the great depression b...
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Mini Chorizo Sloppy Joes

Blossom Lady
Blossom Lady
Apr 10, 2021 08:00 AM
Sloppy joes with a delicious twist! Ground beef, Mexican chorizo, onions, and spices in sweet Hawaiian rolls. Perfect for game day or any day! Ah good ol’ sloppy joes. Man, I hadn’t made sloppy joes in almost a decade. I used to make them with ground turkey, with tomato paste with all the spices. It’s basically a soupier picadillo. Like really soupy but obviously with different flavors. These are special joes. I wanted to make something that would be good for a random game day, friends gathering, the Big G...
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Garlic Herb Bread Wreath

Blossom Lady
Blossom Lady
Apr 10, 2021 07:55 AM
This Garlic Herb Bread Wreath is equally delicious and gorgeous! Made with Parmesan cheese, garlic, and fresh herbs. Super impressive to serve for special occasions yet easy enough to pair with your favorite weeknight dinner. Incredibly impressive and equally delicious, this amazing Garlic Herb Bread is a welcome addition to any menu. It’s a favorite for the holidays but is easy enough to serve alongside a simple weeknight dinner like this Slow Cooker Spaghetti Sauce. This bread looks super fancy because ...
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Chocolate Cream Pie in a Jar

Blossom Lady
Blossom Lady
Apr 10, 2021 07:52 AM
This Chocolate Cream Pie in a Jar is outstanding! Made from scratch decadent chocolate pudding, topped with sweetened whipped cream and crushed Oreos for the crust. Dessert just got even better. You guys, I’m here to tell you that after making this Chocolate Cream Pie in a jar, I learned something very important - chocolate pudding is so underrated! This is decadent, delightful and absolutely delicious! This dessert needs to be in your life. I promise you that you won’t regret making this. It’s so simple ...
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