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Deborah → Sweet Potato Casserole Recipe 22 days ago
Thanks
Deborah → Vegetarian Baked Taquitos 22 days ago
I love all the choices in this email 
vida vadher → Broccoli Gratin 3 months ago
Please send me this recipe for my family thank you
vida vadher → Creamy Spinach Tortellini Soup 3 months ago
Please send me your recipe and where I can buy yel...
Momma → Cottage Cheese Berry Cobbler 6 months ago
Berry cobbler:Sounds easy & delicious-use splendda...
m → Provolone and Prosciutto Stuffed Pork Loin 6 months ago
various recipies
m → Tomato Bruschetta 6 months ago
must try
Sandra Coye → Hello Dolly Bars 6 months ago
Why don't you allow us to download the recipes?
Blossom Lady
Blossom Lady → Poultry Seasoning 6 months ago
JoAnne, if you don't like coriander you can just s...
JoAnne
JoAnne → Poultry Seasoning 6 months ago
Can I use any other ingredient for the coriander?

Topics

Japanese Roasted Tea Rice Porridge

Blossom Lady
Blossom Lady
May 30, 2025 07:23 AM
Roasted tea rice porridge (chagayu) is a comforting and simple Japanese porridge with a subtle roasted, nutty aroma and a mild, slightly sweet flavor. During my travels in Japan, I had the chance to try this delicious congee which was introduced to me as a traditional dish in Nara and Kanazawa. This porridge is easy to make at home as it is simply porridge cooked with steeped hojicha instead of plain water or stock. You can adjust the ratio of rice to liquid to achieve your desired consistency. We like it...
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Lemon Swiss Roll

Blossom Lady
Blossom Lady
May 30, 2025 07:19 AM
Lemon curd and whipped cream get tucked into a springy sponge cake in this Lemon Swiss Roll recipe. So zesty and creamy at the same time; a bite of this cake is like a symphony of light and fluffy textures in your mouth. I love my buttercream layer cakes, but a simple sponge cake with lemony, cloud-like filling always hits the spot. Lemon curd swirls throughout the lemon whipped cream filling within a chiffon cake-style Swiss roll. One pan and one filling - Swiss rolls cakes are quite simple to make w...
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Herbed Potato Salad Recipe without Mayonnaise

Blossom Lady
Blossom Lady
May 30, 2025 07:14 AM
Say goodbye to heavy, mayo-laden salads and hello to this extraordinarily delicious herbaceous delight! Featuring tender baby potatoes tossed with crisp veggies, plenty of fresh herbs, and a tangy vinaigrette made with garlic, dijon, and extra virgin olive oil, this Potato Salad without Mayonnaise gives bold flavors—without the heavy gloopy texture. Perfect served warm, cold, or at room temperature, this crowd-pleasing herbed potato salad is ideal for every occasion. I prefer a mayo-less version of ...
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Char Siu Chicken

Blossom Lady
Blossom Lady
May 30, 2025 07:07 AM
This char siu chicken is moist and tender, with glossy sticky skin, flavorful meat, and a char siu glaze packed with umami. Learn to use this one secret ingredient to make the best tasting char siu sauce that is naturally red without food coloring. Char siu chicken is a dish based on the popular char siu pork, or Cantonese barbecued pork. Today I want to introduce this chicken version, which offers a lighter and equally delectable alternative. Ingredients: 2 lbs bone-in skin-on chicken thighs M...
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Kale and Feta Turkey Burgers

Blossom Lady
Blossom Lady
May 30, 2025 06:47 AM
Perfectly juicy and tender turkey burgers made even better with an addition of sauteed kale, onion, garlic and a generous amount of crumbled feta cheese. I also included a quick and easy feta cream sauce to pair with the patties. Many people try to avoid ordering turkey burgers in the restaurant because they tend to be dry and/or crumbly. Not my burger!! Not to toot my horn, but I make amazing turkey burgers that are always juicy and tender. I have a few ingredients and techniques that learned and tested ...
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Smothered Pork Chops

Blossom Lady
Blossom Lady
May 29, 2025 01:42 PM
Smothered pork chops are a great comfort food that combines juicy pork chops with rich onion gravy, making it a perfect dish for a cozy family dinner or a special occasion meal. This recipe strikes a balance between simplicity and rich flavors, making it a favorite among home cooks looking to impress without spending hours in the kitchen. Ingredients: 4 medium boneless or bone-in pork chops, about 1-inch thick (about 1 ½ lbs.) 1 tsp. sea salt or to taste ½ tsp. black pepper or to taste ½ tbsp. oni...
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Bean Dip

Blossom Lady
Blossom Lady
May 23, 2025 10:52 AM
This EASY Bean Dip recipe has delicious layers of seasoned cream cheese and sour cream, refried beans, diced tomatoes, and hot melted cheese! It’s easy to make ahead of time and makes the best appetizer idea! I definitely think that I’ve made this Bean Dip recipe more than any other appetizer ever. It’s so easy to throw together, I always have what I need on hand, and the layers are truly addicting. This never (ever) lasts long, I’m lucky if I have an ounce leftover! (And leftovers taste even better, so ...
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Portland Breeze Rum Cocktail

Blossom Lady
Blossom Lady
May 23, 2025 10:48 AM
Portland Breeze Rum Cocktail is a celebration of rich rum and sweet blackberries and a deliciously easy-to-make drink to enjoy with a crowd! There’s no better combination for making perfect warm-weather drinks than fresh berries and delicious rum, especially when entertaining a crowd! Portland Breeze Rum Cocktail is bursting with sweet blackberries, silver rum, triple sec, sweet and sour mix, and topped with bubbly 7UP for a drink that is tasty and perfect for enjoying summer with your favorite people! ...
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Easy Cilantro Lime Slaw

Blossom Lady
Blossom Lady
May 23, 2025 10:19 AM
We love this easy cilantro lime slaw with its fresh lime dressing and a little spice from minced chili peppers! Perfect for tacos, sandwiches, picnics, and more! We’ve been making this simple slaw for the longest time. It’s crispy, fresh, bright, and goes with almost anything. It makes an epic taco slaw and goes just as well with pulled pork, on sandwiches, burgers, or on the side to your favorite summer mains. We keep this cilantro lime slaw mayo-free, but I’ve included tips for turning this into a c...
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Blueberry Tart

Blossom Lady
Blossom Lady
May 23, 2025 09:58 AM
Hello blueberry lovers! This Blueberry Tart is a perfect balance of rich, creamy, and fruity flavors, featuring a buttery tart crust, silky vanilla pastry cream, and a vibrant blueberry topping. The homemade blueberry sauce adds a bold, slightly tart note, while the fresh blueberries bring a juicy burst in every bite. Topped with a glossy blueberry glaze, this tart is as beautiful as it is delicious. It’s sweetness is perfect for spring and summer gatherings or any time you crave a fruity, elegant dessert!...
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Ravioli Lasagna

Blossom Lady
Blossom Lady
May 23, 2025 09:50 AM
This Easy 4-Ingredient Ravioli Lasagna is the ultimate shortcut to classic lasagna flavor—no boiling, layering, or fuss. Just frozen ravioli, sauce, and cheese baked into a bubbly, satisfying dish that’s ready in under an hour! If you’re anything like me, some days just call for comfort food without the fuss. That’s where this Ravioli Lasagna comes in! It’s cheesy, comforting, and packed with flavor—but without all the time-consuming prep. With just a few simple ingredients and minimal eff...
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Roasted Rhubarb Barbecue Sauce

Blossom Lady
Blossom Lady
May 23, 2025 09:46 AM
Fresh rhubarb is roasted, then pureed and cooked with traditional barbecue sauce ingredients in this unique and flavorful condiment. If you’re looking for a creative and delicious way to use rhubarb, you’ve got to give this Roasted Rhubarb Barbecue Sauce recipe a try! I love the bright red color of fresh rhubarb, and it’s always one of the first things to appear at our farmers’ market in the spring. Of course, once I get it home, I’m never quite sure what to do with it–besides making strawber...
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Mongolian Beef

Blossom Lady
Blossom Lady
May 23, 2025 09:42 AM
This Mongolian Beef recipe has a sweet and savory sticky sauce with tender bites of beef and dried red chilies. It tastes just like takeout and is perfect with rice! I am a huge fan of making takeout recipes at home, and this Mongolian Beef really tastes like it came from a restaurant! You’ll see what I mean when you take your first bite. Your family and friends will be super impressed when you serve them this! The sauce is a combination of sweet and savory, (with more savory than sweet for the perfect b...
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Honey Sriracha Coleslaw

Blossom Lady
Blossom Lady
May 23, 2025 09:17 AM
Cool and crispy with a wonderful little kick, flavorful and easy-to-make Honey Sriracha Coleslaw brings tons of flavor to the BBQ party! Honey Sriracha Coleslaw brings plenty of sweet heat to the BBQ or potluck, and is perfect to serve with pulled pork, burgers, and all your grilling favorites! Toss cabbage, carrots, green onions, and almonds with a simple mayo and sriracha dressing for a dish that everyone crashes the party for! There’s no reason to bring boring old coleslaw to the potluck ever aga...
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Seriously Good Egg Roll in a Bowl

Blossom Lady
Blossom Lady
May 23, 2025 09:13 AM
We are obsessed with this egg roll in a bowl! It features tender ground chicken (or turkey!) and crisp veggies tossed in an outrageously good savory sauce. It’s everything we love about egg rolls, deconstructed into an easy, healthy bowl. This dinner-worthy bowl might just be my new favorite dinner! I’m not exaggerating when I say we’ve been making this every single week since we perfected the recipe. It takes everything delicious about classic egg rolls and turns it into one ridiculously easy, healthy, a...
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