Comments

Vinnie DowellCreamy Chicken and Mini Penne Casserole 1 day ago
sounded great might try it
Randi ZiringAir Fryer Apple Pie Bombs 26 days ago
Do you have meatless recipes substituted with a ta...
Hi Susan, yes, absolutely
Hello Toni! Sure, try King Arthur one or any other...
Blossom LadyVegan Gravy 1 month ago
Hi Sophia! Thank you for asking, that's a great qu...
Hi Annie! Thanks a lot!!! I love it, too! 😊
Thank you! 😊
Hello Wendy! Thank you so very much! So glad to kn...
Hi Michelene! Thank you so much for your advice! G...
Hi! Sure! You can either leave out or substitute w...

Chicken Florentine Salad

Blossom Lady
Jan 07, 2022 07:48 AM
Chicken Florentine Salad

This Chicken Florentine Salad is the best spinach salad recipe with a wonderful lemon parmesan vinaigrette! When you’re searching for a delicious main dish salad, this is a good one to try. There are plenty of flavors in this chicken florentine salad, and it’s filling too. There’s a little pasta added in (not a lot), but it’s enough to give you some sustenance along with the chicken so you can feel like you’re getting a complete dinner.

The dressing for this salad is so yummy. It properly gives the spinach the perfect amount of moisture to let it soak up the flavors but still stay fresh and crisp. This is one delicious salad. Enjoy!

Ingredients:

2 tablespoons freshly squeezed lemon juice

1 teaspoon Dijon mustard

½ medium garlic clove, minced

¼ cup extra virgin olive oil

1 tablespoon freshly grated Parmesan cheese

Four 6-ounce chicken breasts (grilled, cooled and thinly sliced)

½ cup pine nuts, toasted

¼ cup sliced black olives

3 tablespoons capers, drained and rinsed

6 ounces baby spinach leaves

1 cup cooked orzo (drained, rinsed and cooled to room temperature)

Prep Time:
20 minutes
Cook Time:
0 minutes
Total Time:
20 minutes
Like!
Add to bookmarks
Assign tags
Loading...
No comments