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Maple Oat Nut Banana Bread

Blossom Lady
Mar 08, 2022 12:42 AM
Maple Oat Nut Banana Bread

Maple Oat Nut Banana Bread is an easy banana loaf cake with a warm maple icing ~ perfect for breakfast, coffee break, or after school snacking. This recipe will zhush up your basic banana bread in the best way.

Cinnamon, oats, maple, walnuts, banana ~ could there be a more cozy and comforting way to welcome the fall baking season with open arms? If you’re a banana bread lover, or a maple oat nut lover, I hope you’re salivating now, this banana bread is a definite step up from your average loaf. It’s got a lot going on, but all the flavors complement each other beautifully.

They were my all time favorites and I was so disappointed when they were discontinued. Every fall since then I’ve been recreating that amazing flavor combination in my kitchen.


  • 1/2 cup (1 stick) unsalted butter, softened
  • 1 cup granulated sugar
  • 1/4 cup brown sugar
  • 2 tsp vanilla extract
  • 1 Tbsp maple syrup
  • 1/2 tsp cinnamon
  • 2 large eggs
  • 1 1/2 cups mashed bananas (that was 3 bananas for me)
  • 1/3 cup rolled oats
  • 1 tsp baking soda
  • 1/4 tsp salt
  • 2 cups all purpose flour
  • 1/2 cup chopped walnuts

maple glaze

  • 1/4 cup butter
  • 1/2 cup maple syrup
  • 1/4 tsp maple extract (optional)
  • 1 1/2 cups confectioner's sugar, sifted
  • rolled oats
  • chopped walnuts
Prep Time:
15 minutes
Cook Time:
30 minutes
Total Time:
45 minutes
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