Coconut Banana Bread

Easy to make, this scrumptious bread recipe adds scrumptious coconut to this dessert and snack favorite!

This Coconut Banana Bread recipe is by far one of my husband’s favorites. And believe me, he loves banana bread. I think he’s as anxious for bananas to become overly ripe because he knows that I’ll be making a bread from it. And 9 times out of 10, he requests this coconut version. It’s easy to see why the minute you smell it baking in the oven! But, when you taste it, you will absolutely fall in love with it.

• 4 (472 g) overripe bananas, peeled
• 1 1/4 cups (248 g) granulated sugar
• 8 tablespoons (113 g) salted butter , softened
• 2 cups (226 g) self-rising flour
• 2 (100 g) eggs
• 1 cup (60 g) unsweetened coconut flake
• 1 teaspoon (5 g) vanilla extract