Sugared Cranberries
Sugared Cranberries are so festive and are an easy way to dress up desserts for Thanksgiving and Christmas. Candied cranberries have just 3 ingredients and will make any dessert sparkle.
These frosted cranberries are beautiful as a dessert topping like Cranberry Bundt Cake, but they’re also a fun addition to a holiday cookie platter.
We love cranberries for the holidays from Cranberry Sauce to Sparkling Cranberry Punch. They make everything more festive and these sugared cranberries are such a treat.
How to serve cranberries in sugar:
Snacking – Sugared Cranberries are great for snacking and look amazing on a holiday cheeseboard.
Garnish – Try them over a Cranberry Cake, or scatter them on Pumpkin Pie or a cooled Apple Pie.
Decorate Main Dishes – decorate the serving platter of your Baked Ham or Prime Rib.
Make Desserts Festive – Decorating Vanilla Cake or Cupcakes with sugared cranberries will instantly make them look Christmasy and festive.
Ingredients:
- 1/2 cup water
- 1 1/2 cups granulated sugar, divided
- 3 cups fresh cranberries, rinsed and dried