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Cabbage Lasagna (Low Carb, Keto, Gluten Free)

Blossom Lady
Apr 14, 2022 03:27 AM
Cabbage Lasagna (Low Carb, Keto, Gluten Free)

This lasagna recipe has no noodles! The noodles are swapped with tender cabbage leaves and it's a pretty awesome replacement even if you don't follow a low carb or keto diet.

Boiling the cabbage helps to soften the leaves and provides just a subtle taste, barely noticeable even if you're not quite a fan of cabbage. It's a large meal so you can enjoy for dinner and have left overs for another day!

This easy cabbage lasagna recipe will win the whole family over. It's a delicious Low Carb Lasagna recipe for any night of the week!


  • 1 pound green cabbage
  • 2 pounds
  • 1 tablespoon avocado oil
  • 1 clove garlic minced
  • ½ teaspoon salt
  • ½ teaspoon pepper
  • 2 cups marinara sauce divided
  • 16 ounces ricotta cheese
  • 2 cup mozzarella shredded, divided
  • 2 eggs
  • ½ teaspoon dried parsley
  • 1 teaspoon dried basil
  • ½ teaspoon oregano
  • ½ teaspoon onion powder
  • ½ teaspoon garlic powder
  • ½ teaspoon salt
  • ¼ teaspoon crushed red pepper
  • ⅓ cup parmesan cheese grated
Prep Time:
30 minutes
Cook Time:
30 minutes
Total Time:
60 minutes
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