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Cream Cheese Chocolate Truffles

Blossom Lady
Jun 02, 2022 09:35 AM
Cream Cheese Chocolate Truffles

This Cream Cheese Chocolate truffle recipe is the perfect quick and easy keto dessert recipe for when that sweet tooth strikes. Made with only a handful of ingredients and completely customizable, there is sure to be a version for everyone. Storage: Store leftover keto chocolate truffles in the refrigerator for up to a week. Alternatively, you can freeze them for up to 6 months.

Add fruit: These cream cheese chocolate truffled are delicious with some chopped dried tart cherries.

Change up the nuts: In place of the walnuts, these are also delicious with peanuts, almonds, pecans, or cashews.


  • 6 ounces chocolate chips or dark chocolate, chopped (This is the low carb brand I use)
  • 8 ounces cream cheese, softened
  • 1 teaspoon pure vanilla extract
  • 1 teaspoon liquid stevia
  • 2 tablespoons unsweetened cocoa powder
  • 1 cup chopped walnuts
  • 2 tablespoons coconut flour
  • ground walnuts, for garnish
  • cocoa powder, for garnish
  • shredded coconut, for garnish
Prep Time:
15 minutes
Cook Time:
25 minutes
Total Time:
40 minutes
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