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Fay SeltzerPeach and Blueberry Galette 11 days ago
I like your recipes but it would be of great help ...
Beryl HaygoodZucchini rice and cheese gratin 14 days ago
Is it okay to use organic cheese? I can't eat the ...
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A very easy and filling dish served with beets, fo...
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Charlene bartonBaked Balsamic Bruschetta Chicken 1 month ago
your recipes look really good and easy to follow 
Judy whittChai Cupcakes 1 month ago
oh, 5his sounds soooo good--i do hope i get toMake...
Judy whittCherry Pie Bars 1 month ago
I hope u got my email.  Thanks very much.
Judy whittCherry Pie Bars 1 month ago
ilove cheeries so i'm surely going to make this!
When do you want to make this ??????
You can always substitute all the ingredients with...

Apple Pie Cake

Blossom Lady
Sep 04, 2023 09:04 PM
Apple Pie Cake

Pie or cake, cake or pie? End the debate and embrace the best of both with my show-stopping Apple Pie Cake—where flaky pie meets fluffy cake in a delicious dance-off!

If you’ve ever been torn between apple pie and cake, prepare for a revelation. This Apple Pie Cake is the superhero of desserts, swooping in to save the day when you simply can’t decide between fruity and fluffy. A generous filling of spiced apples nestles between layers of golden cake, all topped with a crumb that’s to die for.

Don’t let the conundrum of its name fool you; this dish has a clear identity—scrumptious. The best part? It’s the easiest gourmet dessert you’ll ever make. Mix, layer, bake, and get ready for a symphony of flavors and textures that sing in perfect harmony.

Ingredients:

Cake

  • 1 box yellow cake mix (I used Betty Crocker SuperMoist yellow cake mix)
  • 1½ cups water
  • ⅓ cup oil
  • 3 eggs
  • Apple Mixture

  • 6 apples (peeled, cored and sliced)
  • 3 tablespoons brown sugar (packed)
  • 1 teaspoon ground cinnamon
  • 1 tablespoon lemon juice
  • Topping

  • ¾ cup all purpose flour
  • ½ cup brown sugar
  • ¼ teaspoon salt
  • ½ cup butter (cut into small pieces)
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