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Slow Cooker Texas Style Chili

Blossom Lady
Dec 01, 2023 07:23 AM
Slow Cooker Texas Style Chili

Is there any better feeling than walking into your house, when it’s dark (already) at 5pm, and smelling the juicy, spicy, richness of Texas-style chili in the slow cooker?

This chili is rich and hearty, simple and uncluttered. No beans, no veggie chunks – just saucy chunks of juicy, tender beef that shreds apart with the lightest pull of a fork.

Slow Cooker Texas Style Chili
  • 1–2 tablespoons avocado or vegetable oil
  • 2 1/2 to 3 pounds beef chuck roast, fat trimmed, cut into 3-inch cubes
  • 2 1/2 teaspoons salt (1 teaspoon per pound of meat, more to taste)
  • 1 yellow onion, finely diced
  • 5 cloves garlic, minced
  • 1 tablespoon brown sugar
  • 1 tablespoon cumin
  • 1/4 cup chili powder
  • two 4.5-ounce cans green chiles
  • one 14-ounce can crushed fire roasted tomatoes

  • Green onions
  • Sour cream
  • Cheddar cheese
  • Chips or cornbread
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