Lemon Cream Cheese Frosting
Lemon Cream Cheese Frosting is a combination of bright, tangy, and sweet flavors all in one creamy, airy blend perfect for cakes and cupcakes.
Delicious Cream Cheese Frosting is a classic and easy Dessert topping for Vanilla Cake, White Cupcakes, and more. This recipe adds fresh lemon juice for a more complex flavor that you can add to some of your favorite treats.
Ingredients:
- 24 ounces cream cheese , softened
- 1/2 cup unsalted butter , softened
- 3 tablespoons sour cream
- 2 tablespoons lemon juice
- 1 tablespoon lemon zest
- 1 tablespoon vanilla extract
- 6 1/2 cups powdered sugar
Prep Time:
5 minutes
Total Time:
5 minutes
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