Crock Pot Italian Beef
Jul 06, 2024 11:35 AM
Crock Pot Italian beef is a delicious slow-cooked roast, shredded and served on a bun with hot giardiniera. This delicious sandwich is perfect for family dinner or game day with friends.
It doesn’t get much better than tender, melt in your mouth beef sandwiches. Crock Pot Italian beef is slow cooked until it is ready to just fall apart and then the juicy beef is stuffed into delicious rolls and topped with spicy hot giardiniera for the perfect hot sandwich.
Making Italian beef in a slow cooker means you can set it and forget AND it’s great for parties because you can keep the finished roast warm in the slow cooker while you’re watching the game or playing a game and guests can make their sandwiches when their ready (or go back for seconds!)
Ingredients:
- 3 pounds Top sirloin roast
- 3 tablespoons Italian seasoning
- 1 tablespoon Sea salt
- ½ tablespoon Black pepper
- 1 tablespoon Paprika
- 3 tablespoons Canola oil
- 2 Yellow onions, sliced
- 3 Green peppers, sliced into strips
- 1 cup Garlic cloves
- ¼ Cup Red wine
- 2 tablespoons Worcestershire
- 2 cups Beef stock
- 3 Bay leaves
- 8 Sourdough baguettes or sub rolls
- 2 cups Hot giardiniera, as a topping
Prep Time:
16 minutes
Cook Time:
480 minutes
Total Time:
496 minutes
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