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MommaCottage Cheese Berry Cobbler 2 days ago
Berry cobbler:Sounds easy & delicious-use splendda...
various recipies
mTomato Bruschetta 7 days ago
must try
Sandra CoyeHello Dolly Bars 13 days ago
Why don't you allow us to download the recipes?
JoAnne, if you don't like coriander you can just s...
JoAnnePoultry Seasoning 26 days ago
Can I use any other ingredient for the coriander?
You are welcome, Dolly :)
DollyBaked Goat Cheese Dip 1 month ago
Thank you.
I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 2 months ago
Sounds delicious!

Lemon Garlic Shrimp Scampi

Blossom Lady
Aug 16, 2024 09:27 AM
Lemon Garlic Shrimp Scampi

Dinner just doesn’t get any faster, simpler or tastier than this Lemon Garlic Shrimp Scampi recipe! Super quick, super tasty, and your dinner guests will think you’re a gourmet rockstar! It’s quick enough for a casual weeknight family dinner and elegant enough to serve at a dinner party.

Scandalously delicious and deceptively simple. That’s Shrimp Scampi! A long-time favorite of my husband’s, when we were dating I whipped this up for him and he said it was better than his favorite restaurant version. He’s since taken over making it most of the time and our kids love it. It’s equally perfect as a quick casual family dinner and for entertaining. It’s super quick, the flavor is phenomenal and the presentation is elegant, and your guests will think you’re a total gourmet!

Ingredients:
  • 16 ounces linguine , cooked al dente in lightly salted water
  • 1 1/2 pounds large 16-20 count shrimp , shelled and deveined (optional: leave the tail on for a fancier look))
  • 4 tablespoons butter
  • 3 tablespoons olive oil
  • 4 cloves garlic , minced
  • 1/2 teaspoon red pepper flakes, add more if you like it hot!
  • 1/2 cup white wine
  • 3 tablespoons freshly squeezed lemon juice
  • 1 teaspoon fresh lemon zest
  • freshly ground black pepper and salt to taste
  • 1/3 cup finely chopped parsley
  • Parmesan cheese for sprinkling
  • extra chopped parsley for garnishing

Prep Time:
10 minutes
Cook Time:
10 minutes
Total Time:
20 minutes
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