Jade Shrimp with Fragrant Vegetables

Shrimp is often served at celebratory occasions in China. They would always seve a shrimp dish like Jade Shrimp with Fragrant Vegetables at birthday or graduation parties. Since it's a holiday season already I guess it's time to try some chinese seafood recipes as well.

• 8 ounces shelled and deveined large-sized raw shrimp
• 2 teaspoons cornstarch, divided
• salt and dash of white pepper (or black pepper)
• 1/2 teaspoon Asian sesame oil
• 8 ounces broccoli florets
• 1 tablespoon soy sauce
• 1 tablespoon oyster sauce
• 1 tablespoon oil, divided
• 1 small white onion, thinly sliced
• 2 ounces snow peas, tips and strings removed
• 1 clove garlic, minced
• 4 tablespoons chicken stock, homemade or store-bought
• 2 ounces canned baby corn, cut in half lengthwise