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Sandra CoyeHello Dolly Bars 19 hours ago
Why don't you allow us to download the recipes?
JoAnne, if you don't like coriander you can just s...
JoAnnePoultry Seasoning 13 days ago
Can I use any other ingredient for the coriander?
You are welcome, Dolly :)
DollyBaked Goat Cheese Dip 28 days ago
Thank you.
I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 2 months ago
Sounds delicious!
Dear Shelly, I'm sure you are going to love it! 
ShellyStrawberry Cream Cheese Pie 2 months ago
Sounds good can’t wait to try it with the strawber...
Blossom LadyBoston Cream Pie 2 months ago
Dear Liz,Yes, the cup measurements are American, d...

Easy Greek Feta Dip

Blossom Lady
Mar 12, 2021 07:58 AM
Easy Greek Feta Dip

This delicious dip takes just a few minutes to make and is destined to become your go-to appetizer for almost any occasion. It’s hard to believe that so few ingredients can combine to create such an appealing dish, but this dip is loaded with flavor, thanks to the feta cheese and Greek seasoning. It’s always popular because it’s light, healthy and tastes amazing, so it appeals to pretty much everyone.

All you need are some Roma tomatoes, green onions, and a block of feta cheese, plus some Greek seasoning and a splash of olive oil and balsamic vinegar. You can sub red or white wine vinegar in place of the balsamic. I like to finish things off with a sprinkling of freshly chopped parsley, but that’s totally optional. People always appreciate a few healthier options. And this dip is so much better than the usual veggie tray with Ranch dip, which is often my default healthy option. Plus, it’s faster to make this than it is to cut up a bunch of vegetables.

Ingredients:

  • 2-3 tablespoons olive oil, divided
  • 2 teaspoons Greek seasoning, divided
  • 1 teaspoon balsamic vinegar
  • 4 Roma tomatoes, chopped
  • 1 (8 oz.) brick of feta cheese
  • 2 green onions, chopped
  • Chopped fresh parsley, for garnish
  • Pita bread or baguette slices, for serving
Prep Time:
10 minutes
Cook Time:
10 minutes
Total Time:
20 minutes
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