Southern Pineapple Casserole
Apr 13, 2025 09:32 AM
This easy pineapple casserole is a traditional southern recipe that makes the perfect side dish to go with ham at any potluck or holiday dinner.
I love trying out traditional southern recipes and I have to admit this pineapple casserole recipe was a new one for me. Canned pineapple chunks, cheddar cheese, flour, sugar, butter, and Ritz crackers are all baked together into a sweet dish that pairs perfectly with a few slices of honey glazed ham.
People bake pineapple casserole to serve as a side at Easter, Thanksgiving, or Christmas dinner. It pairs perfectly with a ham or turkey dinner. I’ve even added ham chunks to it to make a delicious baked pineapple and ham dinner as a weeknight dinner!
Ingredients:
- 1 cup Granulated sugar
- 6 tablespoons Flour
- 6 ounces Sharp cheddar, shredded
- 2 20-ounce cans Pineapple chunks, drained, and 6 tablespoons pineapple juice reserved
- 2 ounces RITZ cracker crumbs
- 4 tablespoons Butter, melted
Prep Time:
10 minutes
Cook Time:
30 minutes
Total Time:
40 minutes
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