Southern Sausage Cheddar Quiche
This Southern Sausage Cheddar Quiche recipe makes a quick and easy breakfast, lunch, or dinner. Ready in 30 minutes, it is a delicious Southern update to a classic dish!
Quiche is such a versatile dish that is just as comfortable at a bridal shower brunch as it is for a simple, delicious family breakfast. And this delicious, savory Southern Sausage Cheddar Quiche makes a perfect entree for breakfast, lunch, or breakfast-for-supper that my family so much enjoys!
Fluffy eggs, savory sausage, and sharp cheddar cheese all nestled inside a simple flaky cream biscuit crust make this out-of-this-world delicious and one of my family’s favorite quiche recipes! It’s very easy to make and on the table in 30 minutes, making it just perfect to serve anytime.
Ingredients:
- 2 tablespoons butter, softened
Biscuit Dough Crust
- 2 cups self-rising flour
- 1 1/2 cups heavy cream
Filling
- 1 pound breakfast sausage
- 1 1/2 cups grated Cheddar cheese
- 5 large eggs
- 1/4 cup milk
- 1/2 teaspoon kosher salt
- 1/4 teaspoon ground black pepper
Prep Time:
5 minutes
Cook Time:
25 minutes
Total Time:
30 minutes
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