Burnt Caramel Pudding Blossom Lady Oct 19, 2020 11:43 PM Today’s recipe sings the praise of one of my favorite fall flavors; caramel. This burnt caramel custard is everything a rich, silky custard should be. Comforting, satisfy, and just delicious. Enjoy! Ingredients 2 cups heavy cream 1/2 vanilla bean 1/2 cup sugar 3 large egg yolks, room temperature Fine sea salt Directions Step 1 Heat the oven to 300 °F. Step 2 Pour the cream into a small saucepan. Split vanilla bean and scrape the seeds into the cream; toss the scraped pod in there too. T... favorite dessert, burnt caramel pudding, dessert, simple recipe, blossomkitchen Like! 1 Add to bookmarksAssign tags