Greek Hasselback Chicken
Jul 13, 2025 12:06 AM
This Greek Hasselback Chicken is a low-carb recipe marinated in lemon and oregano, stuffed with colourful veggies then topped with feta.
Baked to juicy perfection and finished with creamy, tangy feta, this easy recipe brings all the best Mediterranean flavours to your table with minimal effort.
Why you’ll love this recipe
Low-carb and protein-packed: Perfect for a healthy weeknight dinner or meal prep. This dish is filling without being heavy.
Big Mediterranean flavour: With zesty lemon, oregano, feta and fresh veggies, every bite is bursting with Greek-inspired taste.
Ingredients:
- 1 tbsp olive oil
- 2 tbsp lemon juice
- 4 cloves garlic, minced
- 1 tbsp oregano
- 1 tsp salt
- 4 medium-sized chicken breasts
- 1/2 each red and yellow peppers, thinly sliced
- 1/2 zucchini, thin slices cut in half
- 2 tbsp feta cheese, crumbled
- 1 pc red onion
- 1 pack French fries
Prep Time:
15 minutes
Cook Time:
30 minutes
Total Time:
45 minutes
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