Greek Chicken Bowls

Greek Chicken Bowls are made with lemon oregano chicken, rice, tomatoes, cucumber, olives, feta cheese, red onion, fresh herbs, and finished with tzatziki sauce. These healthy bowls are great for lunch or dinner.

If you are looking for a quick and easy dinner recipe, you are in luck because these Greek Chicken Bowls are a weeknight favorite. And if you can’t wait until dinner, guess what? They are great for lunch too! You can meal prep all of the ingredients and have them ready to go for a grab and go lunch you can take to work or school. You really can’t go wrong with these easy Greek Chicken Bowls. They are loaded with fresh ingredients and lots of flavor!

• 1 pound boneless skinless chicken breasts (2 large breasts)
• 3 tablespoons olive oil
• Zest of 1 lemon
• 2 tablespoons lemon juice
• 2 cloves garlic minced
• 1 teaspoon dried oregano
• 1/2 teaspoon kosher salt
• 1/4 teaspoon black pepper
• Dash crushed red pepper flakes

• 2 cups cooked cauliflower rice regular rice, or quinoa
• 2 cups grape tomatoes halved
• 2 cups chopped cucumber
• 1 cup kalamata olives pitted and sliced
• 1/2 red onion sliced
• 1 cup tzatziki sauce
• 1/2 cup crumbled feta cheese
• Lemon wedges for serving
• Pita chips optional
• Fresh dill and parsley for garnish, optional