Mediterranean Pasta (One Pot!)

This Mediterranean Pasta has angel hair pasta tossed in an amazing Greek sauce with juicy marinated chicken, cherry tomatoes, spinach, olives, lemon juice, garlic, and feta cheese! Bonus: it’s all made in ONE pot for a super easy family dinner.
This One Pot Mediterranean Pasta is amazing!! Of ALL of my pasta recipes, this is at the TOP of my favorites list right now. I wish I came up with it sooner. It has angel hair pasta tossed in the MOST FLAVORFUL Greek sauce with juicy marinated chicken, tomatoes, spinach, olives, feta, garlic, and lemon juice!
I love that it all comes together in one pot. Making it is a breeze and there’s nothing more that’s needed to make it a complete meal! Leftovers taste amazing (either warmed up or even cold)! You also have my permission to be heavy-handed with the Feta.
Ingredients:
- 1 ¼ lbs. boneless skinless chicken breast
- 3 teaspoons lemon pepper seasoning
- 1 cup Greek salad dressing, divided
- 2 ¼ cups chicken broth
- ½ chicken bouillon cube
- ¾ cup half and half
- 2 tablespoons avocado oil, can sub olive oil
- ½ cup dry white wine, see notes
- 2 tablespoons butter
- 4 cloves garlic, minced
- ½ lb. angel hair pasta
- 3 cups packed baby spinach
- 2 cups cherry tomatoes, halved
- ½ cup kalamata olives
- 3 tablespoons lemon juice
- ¾ cup feta cheese
Prep Time:
20 minutes
Cook Time:
25 minutes
Total Time:
45 minutes
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