Easy Inside Out Turkey Cheeseburgers

These juicy, Turkey Burgers Stuffed with Cheese are simple and delicious! Instead of topping your turkey burger with cheese, they’re stuffed it stays melted and gooey.

I love a good turkey burger on the grill in the summer, especially with cheese and all the toppings. These turkey burgers stuffed with cheese are simple to make, just two ingredients – ground turkey and cheese, not counting salt and pepper. Serve it on a bun or a lettuce wrap and top it with your favorite burger toppings.

Ingredients:

• 4 slices 2% American or part-skim cheddar cheese slices, (0.7 ounces each)
• 1 pound 93% lean ground turkey
• 1 teaspoon kosher salt
• black pepper, to taste
• 4 whole wheat 100 calorie hamburger rolls, I use Martins potato
• 4 crisp Iceburg lettuce slices
• red onion, sliced and separated
• sliced ripe tomatoes
• sliced pickles
• ketchup and mustard, optional, if desired