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MommaCottage Cheese Berry Cobbler 14 days ago
Berry cobbler:Sounds easy & delicious-use splendda...
various recipies
mTomato Bruschetta 19 days ago
must try
Sandra CoyeHello Dolly Bars 24 days ago
Why don't you allow us to download the recipes?
JoAnne, if you don't like coriander you can just s...
JoAnnePoultry Seasoning 1 month ago
Can I use any other ingredient for the coriander?
You are welcome, Dolly :)
DollyBaked Goat Cheese Dip 1 month ago
Thank you.
I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 2 months ago
Sounds delicious!

Vegan Cobb Salad

Blossom Lady
Aug 25, 2022 05:26 PM
Vegan Cobb Salad

This flavorful, filling, & crunchy Vegan Cobb Salad with Yogurt Ranch Dressing is a truly delicious salad recipe! With crisp romaine, fresh veggies, crispy chickpeas, & mushroom bacon- it tastes just as good as the classic.When it comes to homemade salads, the key is to have lots of toppings & a really delicious homemade dressing.

This is the same principle I followed when making my super popular Quinoa Arugula Chickpea Salad & Mediterranean Orzo Salad. Luckily, this advice holds true for this absolutely delicious Vegan Cobb Salad!

Ingredients:

Crispy Chickpeas and Mushroom Bacon:

15 ounce can cooked chickpeas strained and rinsed, about 1 ½ cups of chickpeas

8 ounces mushrooms thinly sliced

2 Tablespoons soy sauce

1 Tablespoon avocado oil

½ teaspoon garlic powder

½ teaspoon onion powder

½ teaspoon smoked paprika

Salad Ingredients:

3 large romaine hearts chopped

1 cup cherry tomatoes cut in half

1 large avocado diced

½ medium red onion diced

½ cup cooked corn canned or fresh corn works best

⅔ cup yogurt ranch dressing about 1 batch

Prep Time:
15 minutes
Cook Time:
30 minutes
Total Time:
45 minutes
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