Chocolate Molten Lava Cakes

Chocolate Molten Lava Cakes are the most decadent and indulgent dessert that is perfect for all chocolate lovers! With a scoop of ice cream on top, there’s not much that can beat it!

The lava cakes are made in individual ramekins so each one feels like a personalized treat. By baking them for less than 20 minutes they remain soft in the middle, developing a beautiful crust around the hot “lava” center. They’re the perfect size, texture and taste to make you go weak in the knees. Served warm on their own or with a dollop of vanilla ice cream on top, they’re the perfect finish to any special meal.

Ingredients:

1/2 cup chocolate chips or chopped chocolate, plus a little extra for the center of the lava cake

1/3 cup unsalted butter, plus more for greasing the pans

1/4 cup granulated sugar

2 tablespoons all purpose flour

2 large eggs

powdered sugar, for dusting