Swedish Cinnamon Buns (Kanelbullar)

These Swedish Cinnamon Buns (Kanelbullar) are the perfect sweet treat: a soft cardamom-infused dough with buttery cinnamon cardamom filling!

These Swedish Cinnamon Rolls (Kanelbullar) are unbelievably delicious, totally gorgeous, and they’re the perfect thing to bake for the holidays! I'm so excited to be sharing this recipe with you today!

• 1 1/4 cups milk
• 1/3 cup sugar
• 1/3 cup butter
• 2 1/4 tsp active dry yeast
• 1 egg
• 3 1/2 cups all purpose flour
• 3/4 tsp salt
• 2 teaspoons ground cardamom

• 1/2 cup butter softened
• 3/4 cup brown sugar
• 3 teaspoons cinnamon
• 2 teaspoons ground cardamom

• 1 egg beaten with 1 tbsp water for brushing on before baking
• baking spray
• pearl sugar or crushed nuts for topping