Japanese Pancakes
Want fluffy Japanese pancakes but can't fly to Tokyo? This recipe is for you!
Ingredients:
Yolks
- 1 egg yolk 18g
- 1 tbsp sugar 12g
- 2 tbsp milk 30g
- 3 tbsp flour 30g
- 1/4 tsp baking powder 1g
Whites
- 2 large egg whites 60g
- 1/8 tsp cream of tartar 0.4g
- 1.5 tbsp sugar 18g
Prep Time:
15 minutes
Cook Time:
15 minutes
Total Time:
30 minutes
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