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MommaCottage Cheese Berry Cobbler 3 days ago
Berry cobbler:Sounds easy & delicious-use splendda...
various recipies
mTomato Bruschetta 8 days ago
must try
Sandra CoyeHello Dolly Bars 13 days ago
Why don't you allow us to download the recipes?
JoAnne, if you don't like coriander you can just s...
JoAnnePoultry Seasoning 26 days ago
Can I use any other ingredient for the coriander?
You are welcome, Dolly :)
DollyBaked Goat Cheese Dip 1 month ago
Thank you.
I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 2 months ago
Sounds delicious!

Easy Pineapple Jalapeño Pitcher Margaritas

Blossom Lady
Apr 13, 2024 03:06 AM
Easy Pineapple Jalapeño Pitcher Margaritas

Next time you need cocktails for a crowd, skip the cocktail shaker and whip up a batch of these pineapple jalapeño pitcher margaritas instead! The simple syrup is cooked with fresh jalapeño slices, which gives these margs a great kick of heat. Garnish with fresh pineapple and lime wedges!

Question: What’s spicy and sweet… and the perfect weekend cocktail treat?

Answer: SPICY PINEAPPLE MARGARITAS! An elevated version of my favorite quick cocktail: tequila and pineapple juice. These made-from-scratch spicy margaritas are super refreshing and easily serve a crowd. Unlike traditional margaritas that need to be individually shaken, these are whipped up in a pitcher. This is one of my favorite cocktail recipes to make a couple of hours before a party. That way once my guests arrive, all I have to do is fill some glasses with ice and serve!

Ingredients:
For the Jalapeño Simple Syrup
  • 1 cup (199g) granulated sugar
  • 2 cups (454ml) water
  • 2 to 3 fresh jalapeno peppers sliced
  • 2 2" long strips lime peel

For the Pineapple Jalapeño Pitcher Margaritas
  • 2 cups (454ml) blanco tequila
  • 1 and 1/2 cups (340ml) pure pineapple juice
  • 1 and 1/4 cups (284ml) orange liqueur
  • 1 cup (227ml) freshly squeezed lime juice
  • ice as needed

Garnish (Optional):
  • 1 Tablespoon (14ml) coarse sea salt
  • 1/2 teaspoon chili powder
  • lime wedges
  • jalapeño slices
  • fresh mint sprigs

Prep Time:
10 minutes
Cook Time:
20 minutes
Total Time:
45 minutes
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