Garlic Butter Grilled Breadsticks
This grilled bread is a favorite of ours. Garlic butter grilled breadsticks are such a hit – like a toasty pizza dough doused in garlicky herb butter and lots of parmesan cheese. Always a winner!
This is where I grill pizza dough, smother it with melted butter, tons of garlic and fresh herbs, then slice it into strips and call it breadsticks.
My kind of breadsticks.
I debated on calling them… pizza sticks? Grilled dough sticks? Grilled pizza bites? I had no idea what to call them for you. But we call them grilled breadsticks. Even if they are just grilled pizza dough. Sliced into strips. Doused in garlicky butter.
I just can’t get enough of the butter part. I mean you can straight up SEE the butter here, right?
Ingredients:
- 1 cup warm water
- 3 teaspoons active dry yeast
- 1 tablespoon honey
- 1 tablespoon olive oil
- 2 ½ cups all-purpose flour
- 1 teaspoon salt
- flour and/or coarse cornmeal for dusting
- ½ cup unsalted butter
- 8 garlic cloves, minced
- ½ cup chopped herbs, like basil and parsley
- kosher salt
- ½ cup finely grated parmesan cheese
Prep Time:
120 minutes
Cook Time:
15 minutes
Total Time:
135 minutes
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